Olive recipes
Discover Pinterest’s 10 best ideas and inspiration for Olive recipes. Get inspired and try out new things.
This Olive Tapenade recipe features the classic ingredients of Provence, France – olives, capers, and anchovies.

Nancy Short saved to Cooking
Restaurant results in a one pan, weeknight friendly recipe! One pan moroccan lemon olive chicken is an easy version of the classic moroccan tangine made with chicken, olives and lemons.

Teresa H. saved to Foods to eat & Recipes to Try
12 · 45 minutes · Flaky, tender, cheesy dough surrounds a warm and salty-juicy olive. A fun and easy baked appetizer recipe, perfect for entertaining!
12 · 45 minutes · Flaky, tender, cheesy dough surrounds a warm and salty-juicy olive. A fun and easy baked appetizer recipe, perfect for entertaining!
7 ingredients
Produce
- 18 Queen olives stuffed with pimento
Baking & Spices
- 9/16 cup All-purpose flour
- 1/4 tsp Black pepper
- 1/4 tsp Kosher salt
- 1/4 tsp Paprika
Dairy
- 1/4 cup Butter, unsalted
Other
- 4 oz Crystal farms® shredded sharp cheddar

Saving Room for Dessert saved to APPETIZER Recipes
24 · 2 minutes · Here is my new Olive Hummus recipe. Yes you heard right, olives and hummus. What sounds like an unusual combination is actually a match made in heaven. With simple, fresh ingredients you can make yourself this stunning dip in no time. Healthy, vegan, and gluten free! #vegan #hummus #contentednesscooking
24 · 2 minutes · Here is my new Olive Hummus recipe. Yes you heard right, olives and hummus. What sounds like an unusual combination is actually a match made in heaven. With simple, fresh ingredients you can make yourself this stunning dip in no time. Healthy, vegan, and gluten free! #vegan #hummus #contentednesscooking
7 ingredients
Produce
- 1 15 oz (400 g) can Chickpeas
- 1 Garlic cloves
Condiments
- 15 oz Olives
- 2 tbsp Tahini
Baking & Spices
- 1 pinch Salt
Oils & Vinegars
- 3 tbsp Olive oil plus more
Liquids
- 1/2 cup Water

Jean Barlow saved to Vegan Appetizers and Snacks
This Olive Cheese Bread is an easy and delicious appetizer with salty olives, gooey cheese, and crunchy bread. Crazy good!

Tammy Malizia saved to Appetizers
This super easy semi-homemade bread recipe packs a ton of delicious flavor!
8 ingredients
Produce
- 1 bunch Green onions
Condiments
- 1/2 6 oz can Black olives
- 1/4 cup Mayonnaise
- 1/2 6 oz jar Pimiento-stuffed green olives
Baking & Spices
- 1/4 tsp Pepper
Bread & Baked Goods
- 1 round loaf Sourdough bread
Dairy
- 1/2 stick Butter
- 1 8 oz package Cheese
10 · 45 minutes · Creamy Baked Feta and Artichoke Dip topped with zippy Olive Gremolata contains all the building blocks of a perfect party dip. Serve hot out of the oven or at room temperature with crostini or pita for the ultimate crowd pleaser.
14 ingredients
Produce
- 1 (12-oz.) jar Artichoke hearts
- 2 Garlic cloves
- 1 tsp Lemon, zest
- 3 tbsp Parsley, fresh
Condiments
- 1/2 cup Castelvetrano olives, pitted
- 1/2 cup Mayonnaise
Baking & Spices
- 1/4 tsp Red pepper flakes
- 1 Pinch Salt and crushed red pepper flakes
Oils & Vinegars
- 3 tbsp Olive oil, extra-virgin
Nuts & Seeds
- 1/4 cup Pine nuts
Bread & Baked Goods
- 1 Crostini
Dairy
- 1 (8-oz.) block Feta cheese
- 1/2 cup Mozzarella cheese
- 1/2 cup Whole-milk greek yogurt, plain

Pam Johns saved to Appetizers
Pasta Nonna, made with your favorite pasta tossed with roasted Kalamata olives, grape tomatoes and garlic is simple to make and bursting with flavor. #pasta #meatless #olives #easydinnerideas #pastafoodrecipes #easyrecipe #dinner #recipes
5 · 35 minutes · This unbelievably delicious Green Olive Pasta is filled with buttery castelvetrano olives, garlic, lemon, parmesan, and lots of fresh parsley and basil! This flavor-punch of a pasta dish gets topped with crunchy, toasted lemon herb breadcrumbs for an extra level of lemony brightness and texture. It's a simple, incredibly flavorful, and undeniably special pasta to make for any weeknight dinner or date night!
14 ingredients
Produce
- 1 cup Basil, leaves
- 3 cloves Garlic
- 3/4 Lemon, zest of
- 1 Lemon, juice of
Condiments
- 1 cup Castelvetrano olives, pitted and coarsely chopped
Pasta & Grains
- 1 lb Bucatini
Baking & Spices
- 1 pinch Red pepper flakes
- 2 Salt and pepper
Oils & Vinegars
- 1/3 cup Olive oil, extra virgin
Bread & Baked Goods
- 1/2 cup Panko breadcrumbs
Dairy
- 3 tbsp Butter, unsalted
- 1/2 cup Parmesan cheese
Liquids
- 1/2 cup Pasta water
Other
- 1/2 cup Packed flat-leaf parsely, chopped

Madame Cuisine saved to Pasta - Nudelgerichte
Need a quick and easy appetizer for a party? This tangy Green Olive Dip recipe comes together in minutes and is always a crowd-pleaser!

Karen Hunt saved to Apptizers