Pasta casera
Discover Pinterest’s 10 best ideas and inspiration for Pasta casera. Get inspired and try out new things.
Receta paso a paso, con fotografías, para aprender a hacer en casa una buena pasta casera al huevo.
Maria Martínez saved to FACILITO
Aprende hacer la masa para raviolis con la receta autentica italiana. Receta ideal para hacer en familia durante el fin de semana.
Elabrandero saved to Eli
Homemade Pasta is not only fun and easy recipe to make in your own kitchen, but nothing compares to the taste and texture of fresh homemade pasta. #homemadepasta #withoutmachine #dough #kitchenaid #easy #recipe #storing #noodles #semolina #withkitchenaid #best #byhand
El paso a paso para hacer tu propia pasta fresca y cuatro opciones para aromatizarla y saborizarla: hierbas frescas, onoto (achiote), cacao y tinta de calamar.
Elizabeth Rangel Morales saved to Recetas ricas
La pasta all’uovo fatta in casa è sicuramente un caposaldo importante nella storia della cucina classica italiana. La versione realizzata tipicamente con farine di grano tenero e uova deriva dalla sapienza e dall’esperienza dei nostri avi che con maestria lavoravano gli ingredienti per ottenere questa preparazione fondamentale della dieta mediterranea.
Ingredients
Baking & Spices
- • 1 Farina
Other
- • uova
Agata Kurowska saved to Pasta
Fresh pasta is many things, but vibrantly hued is not one of them. There are times when this couldn't matter less—times when you're dousing it in a thick, colorful sauce or making uova in raviolo. But sometimes you want to keep things super simple without sacrificing an eye-catching presentation. And sometimes you just want some bright pink noodles, dammit. Here's how to make fresh pasta in a rainbow of colors.
Blog cocina y gastronomía, recetas faciles y sencillas cocina vegetariana cocina internacional cocina murciana cocina sana
montse P.M saved to tecnicas
Give your pasta an additional kick of color and flavor by "laminating" herbs like parsley and sage into the pasta.
Ingredients
Ingredients
- • 1 cup butternut squash purée
- • 2 tablespoons mascarpone
- • 1 teaspoon kosher salt
- • 1/2 teaspoon black pepper
- • 1/4 teaspoon freshly grated nutmeg
- • 1/2 cup grated Parmesan cheese
- • 1/4 cup unsalted butter
- • Parmesan cheese, shaved
- • 3 large eggs, beaten
- • 2 cups all-purpose flour
- • 1 tablespoon extra-virgin olive oil
- • Pinch of salt
- • 1 large bunch sage, leaves picked
- • 1 large bunch flat leaf parsley, leaves picked
- • Semolina flour, for dusting
Tastemade saved to Pasta Makes Perfect
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