Pasta ingredients

From the classic marinara to authentic Italian favorites like cacio e pepe, we break down a number of the most popular and delicious pasta sauces out there.

The best pasta is fresh, homemade pasta! Tender and silky that holds onto any sauce better than boxed pasta.

You can make this recipe with store-bought pesto or my homemade cashew pesto

An insanely delicious garlic butter sauce made with confit garlic. Using only a handful of pantry staples, this luxurious but easy sauce will blow your mind! See the instructions for the chargrilled corn version in notes section below!

See how to make the best mac and cheese without flour! Whether you’re out of flour or don’t like the floury taste of roux, this easy flourless mac and cheese recipe is for you! The cheese sauce is thick and creamy and coats every bite of pasta in gooey goodness.

Penne Arrabbiata (or Penne all'Arrabbiata) is a classic Roman pasta dish featuring a spicy and garlicky tomato sauce. It's extremely quick and easy to make and packs so much flavor into each bite with only a handful of ingredients.

Homemade fresh pasta dough! All you need is 4 ingredients and it’s incredibly easy (and so versatile). Perfect for any shape!

This One Pan Tomato Basil Pasta is so easy and flavorful!!! And because everything is made in a large stock pot, clean up is minimal. Serve garnished with Parmesan cheese and fresh basil leaves. Tomato Basil Pasta It's no secret we LOVE pasta around here! And I have a feeling you love it, too! Because

This creamy tomato pasta recipe comes together quickly and uses everyday ingredients. You'll love the silky tomato sauce!

Did you know each pasta shape serves a purpose? Learn about the different varities of pasta and when you should use them.