Pasta
Discover Pinterest’s 10 best ideas and inspiration for Pasta. Get inspired and try out new things.
This recipe is dairy free, gluten free, vegetarian, Slimming World and Weight Watchers friendly Extra Easy - 0.5 syns per serving (but adjust syn value to the sausages you use) Green/Vegetarian - use a vegetarian sausage - syns depend on sausage that is used WW Smart Points - 8 Gluten Free - use gluten free pasta/sausages *suitable for freezing
12 ingredients
Meat
- 4 Sausages
Produce
- 2 cloves Garlic
- 4 Mushrooms
- 1 Onion
- 3 handfuls Spinach
- 2 Tomatoes, fresh medium
Canned Goods
- 1 cup Chicken or vegetable stock
Condiments
- 1 splash Balsamic vinegar
Pasta & Grains
- 225 g Pasta
Baking & Spices
- 1 Salt and black pepper
Oils & Vinegars
- 1 Spray oil
Other
- 1 cup 240ml of passata (or crushed tomatoes)
Lauren Snyder saved to Delicious Dishes
Authentic pasta carbonara features plenty of savory bacon, a cheesy egg sauce, and tender spaghetti. It’s sure to satisfy all pasta lovers.
Jody Williams saved to food
Creamy Tuscan Sausage Pasta is pretty much a one pan wonder you'll want to cook over and over again! Perfect for a busy night, this is a hearty comforting dish that will truly satisfy.
Maureen Floyd saved to Pasta Tonight
SPRING PASTA - Chicken Pesto Pasta with Tomatoes and Pine Nuts #summer #summerpasta #pasta #bowtiepasta #pestopasta #basilpesto
My classic bolognese is a staple food in my house - it's Jade's favorite. I love to make a double batch of the sauce and keep it in the fridge for a few days to make easy meals!
11 ingredients
Meat
- 1 lb Ground chuck beef
Produce
- 8 Basil, fresh leaves
- 1 Carrot
- 1 Celery stalk
- 1/4 cup Flat-leaf italian parsley
- 2 Garlic cloves
- 1 Onion, medium
- 1 28-ounce can Tomatoes
Baking & Spices
- 1 Salt and freshly ground black pepper
Oils & Vinegars
- 1/4 cup Olive oil, extra-virgin
Dairy
- 1/4 cup Pecorino romano
Giada De Laurentiis saved to Pasta, Pasta, Pasta
515 · 60 minutes · Creamy Roasted Garlic Butternut Squash Pasta...best for nights when you’re craving Italian, but also craving fall flavors.
515 · 60 minutes · Creamy Roasted Garlic Butternut Squash Pasta...best for nights when you’re craving Italian, but also craving fall flavors.
14 ingredients
Meat
- 8 slices Prosciutto
Produce
- 2 cups Butternut squash
- 6 cloves Garlic
- 2 tbsp Rosemary, fresh
- 1 tbsp Sage, fresh
- 2 tbsp Thyme, fresh leaves
Pasta & Grains
- 1 lb Long or short cut pasta
Baking & Spices
- 1 Kosher salt and black pepper
- 1 Red pepper flakes
Oils & Vinegars
- 1 tbsp Olive oil, extra virgin
Dairy
- 2 tbsp Butter, salted
- 1/2 cup Gouda cheese
- 1/3 cup Parmesan cheese, grated
- 1/2 cup Ricotta cheese
A veggie packed dinner that even the meat-eaters will devour - this vegetable pasta bake is tasty, filling comfort food.
Jenna Melgoza saved to Pasta Bowl
Easy, 30-minute Cajun Chicken Pasta with cajun chicken and linguine pasta in a creamy sauce. You'll love this restaurant copycat recipe.
Beverly Green saved to Cajun chicken pasta recipes
