Peppercorn
Discover Pinterest’s 10 best ideas and inspiration for Peppercorn. Get inspired and try out new things.
49 · 17 minutes · Recipe video above. One of the best steak sauces in this world! It's super simple because it's made using the steak drippings and either brandy or cognac. The alcoholic taste is cooked out and you're left with an amazing sweet/savoury/creamy sauce with great depth of flavour and beautiful pops of heat from the peppercorns. Use crushed black peppercorns for spicier or canned green peppercorns for more mild heat.
Ingredients
Meat
- • 2 300g/10oz new york strip / porterhouse steaks
Canned Goods
- • 3/4 cup Beef broth/stock
Baking & Spices
- • 2 tsp Peppercorns, whole black
- • 1 Salt and pepper
Oils & Vinegars
- • 1 tbsp Vegetable oil
Dairy
- • 1/2 cup Cream
Beer, Wine & Liquor
- • 1/3 cup Brandy or cognac
Deb Howard saved to yum!
What are the different types of peppecorns? What's the difference between peppercorns and pepper? What are the best peppercorns?
Steaks seared to perfection and topped in a creamy peppercorn sauce! Yum!
Ingredients
Meat
- • 1 lb Rib eye, steak such as
Produce
- • 1 clove Garlic
- • 1 Shallot
Canned Goods
- • 1/2 cup Beef broth
Baking & Spices
- • 1 tbsp Peppercorns, black
- • 1 Salt
- • 1 Salt and pepper
Oils & Vinegars
- • 2 tbsp Oil
Dairy
- • 2 tbsp Butter
- • 1/2 cup Heavy cream
Closet Cooking saved to New on Closet Cooking
1 · 25 minutes · This spicy, slightly smoky, cream pan sauce is made from beef stock, peppercorns, shallots, brandy, and cream.
Ingredients
Produce
- • 1/2 bunch Chives, fresh
- • 1 Shallot, large
Canned Goods
- • 1 cup Beef stock or broth
Baking & Spices
- • 2 tsp Cornstarch
- • 1/2 tsp Kosher salt
- • 1/2 tsp Peppercorns, whole black
- • 1 1/2 tbsp Peppercorns, whole green in brine
Dairy
- • 2 tbsp Butter, unsalted
- • 1/3 cup Heavy cream
Beer, Wine & Liquor
- • 1/2 cup Brandy or cognac
Kathi Hill saved to Sauces!
Peppercorns are berries that grow on Piper nigrum, a flowering vine in the family Piperaceae. The fruit is most often dried and used as a seasoning. The peppercorn is used to flavor foods in both its whole and its ground state.
10 · 10 minutes · Peppercorn Steak sauce will help you take your steak to the next level. Serve this creamy sauce over your steak for a meal to rival the best steak house!
Ingredients
Produce
- • 1/4 cup Shallot
Canned Goods
- • 9/16 cup Beef broth
Baking & Spices
- • 1 tbsp Peppercorns, whole
Oils & Vinegars
- • 1 tsp Olive oil
Dairy
- • 1/3 cup Heavy cream
Sherwin Williams Iron Ore vs Peppercorn (Full Comparison!) – Mod & Mood
Shanae Elizabeth saved to Outdoorsy
Look like a chef with this beef tenderloin with peppercorn cream sauce recipe. With a secret sauce ingredient that will make your dish restaurant quality!
Ingredients
Meat
- • 1/2 cup Beef consomme
- • 2 Filet mignon, steaks
Produce
- • 1/4 cup Shallots
Baking & Spices
- • 2 tbsp Peppercorn blend
- • 1 Salt and pepper
Oils & Vinegars
- • 1 tsp Olive oil
Dairy
- • 2 tbsp Butter
- • 1/2 cup Heavy cream
Beer, Wine & Liquor
- • 1/3 cup Cognac
Marian Bowers saved to Dinners - Beef
49 · 17 minutes · Recipe video above. One of the best steak sauces in this world! It's super simple because it's made using the steak drippings and either brandy or cognac. The alcoholic taste is cooked out and you're left with an amazing sweet/savoury/creamy sauce with great depth of flavour and beautiful pops of heat from the peppercorns. Use crushed black peppercorns for spicier or canned green peppercorns for more mild heat.
Ingredients
Meat
- • 2 300g/10oz new york strip / porterhouse steaks
Canned Goods
- • 3/4 cup Beef broth/stock
Baking & Spices
- • 2 tsp Peppercorns, whole black
- • 1 Salt and pepper
Oils & Vinegars
- • 1 tbsp Vegetable oil
Dairy
- • 1/2 cup Cream
Beer, Wine & Liquor
- • 1/3 cup Brandy or cognac
198 · 20 minutes · Easy creamy pepper sauce is the perfect accompaniment to a juicy grilled steak and takes only a few minutes to knock together.
198 · 20 minutes · Easy creamy pepper sauce is the perfect accompaniment to a juicy grilled steak and takes only a few minutes to knock together.
Ingredients
Produce
- • 1 Bay leaf
- • 2 Garlic cloves
- • 1/2 Lemon, juice of
- • 1 Red onion
- • 2 sprigs Thyme, fresh
Baking & Spices
- • 2 tbsp Black pepper, fresh cracked
- • 1 Salt
Dairy
- • 2 tbsp Butter
- • 2 cups Whipping/heavy cream
Susan Harju saved to Cooking - Miscellaneous
Watch popular Peppercorn videos
