Pickled peaches
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Learn how to keep your fresh peaches longer by pickling. Process jars of peaches, whole cloves, vinegar, and allspice in boiling water in a water bath canner for the proper cook time to preserve your fruits for ice cream or tasty snacks. #howto #pickle #peaches

Joseph Hall saved to Pickling recipes
Preserve the taste of summer by making up a batch of pickled peaches! Loaded with spice and sweetness, these pickled peaches are great by themselves.
Ingredients
Produce
- • 6 lbs Peaches
Baking & Spices
- • 2 tsp Allspice berries
- • 4 Cinnamon sticks
- • 1 tbsp Cloves, whole
- • 1 tsp Peppercorns, black
- • 6 cups Sugar
Oils & Vinegars
- • 1 qt White vinegar
Liquids
- • 4 cups Water

Tuxedo & Glasses saved to To Serve Man
26 · 30 minutes · Old Fashioned Spiced Peaches is a vintage preserve recipe poised for a comeback. These easy Southern pickled peaches were always on our Thanksgiving table.
26 · 30 minutes · Old Fashioned Spiced Peaches is a vintage preserve recipe poised for a comeback. These easy Southern pickled peaches were always on our Thanksgiving table.
Ingredients
Baking & Spices
- • 2 Cinnamon sticks
- • 2 tsp Cloves, whole
- • 4 cups Sugar
Oils & Vinegars
- • 1 1/2 cups Cider vinegar
Liquids
- • 2/3 cup Water
Other
- • 3 lbs About 7 large peaches
Shelly Spencer saved to fruit
1 · 30 minutes · Enjoy peaches all year long, with this quick and easy pickled peaches recipe. Whether you're looking for spiced peaches or classic Southern flavors, this pickled fruit recipe is ready in under 30 minutes and can easy adapt to suit your needs.
Ingredients
Produce
- • 2 lbs Peaches, Fresh
Baking & Spices
- • 1 Cinnamon sticks
- • 1 tsp Cloves, Whole
- • 2 cups White sugar
Oils & Vinegars
- • 1/2 cup White vinegar
Liquids
- • 1/2 cup Water

Deborah Harvey saved to Pickled Yummmmmmm!!!!
5 · Prolong summer peach season by making this recipe for Easy Refrigerator Pickled Peaches. Tangy, sweet, spicy, delicious!
Ingredients
Produce
- • 1 1 inch piece Ginger, slices. thick
- • 4 Peaches, ripe
Condiments
- • 1/2 cup Maple syrup, pure
Baking & Spices
- • 1/2 tsp Cinnamon, ground
- • 1/4 tsp Nutmeg, ground
- • 1/4 cup Sugar
Oils & Vinegars
- • 1 1/2 cups Rice vinegar
Other
- • 2 X 500ml (16.9 oz) mason jars
65 · Spiced peaches are a wonderful alternative to regular canned peaches. The addition of whole spices creates a savory treat everybody will love all winter. Make some extra jars to give as gifts - everybody will love this unique Southern treat! (This recipe makes 7 quarts which is the perfect amount for one batch in a water bath canner.)
Ingredients
Ingredients
- • 10 lbs peaches (about 15 large)
- • 14 cinnamon sticks
- • 3 1/2 teaspoons whole cloves
- • 3 1/2 teaspoons whole allspice
- • 12 cups granulated sugar (I suggest heavy syrup for this)
- • 12 cups water

Pat Boswell saved to Remember these.......
Peaches pickled with vinegar and spices like cloves and cinnamon and then canned.
Brenda Pond saved to Canning and Freezing Foods
My Grandmother often times had pickled peaches setting on the table at meal time, and they were so good and the flavors seemed to blend with...
Elizabeth Apodaca saved to Pickling
It's easy to turn summer peaches into pickles that make tangy toppers for salads and sandwiches.See more peach recipes: http://goo.gl/TShNbySee more pickle r...

Steve Burress saved to Pickled