Pioneer woman chocolate cobbler

Cobblers date back to the 1850s in America in various forms, but were originally made with fruit. Ree likes to make this version for her chocoholic husband Ladd as a special treat.

This fudgy cobbler is a 10-minute recipe that’s easy, rich, indulgent, and oh so good! Enjoy it with vanilla ice cream.

I brought along another recipe to share with you during our Orlando vacation this week, but first I must share this recipe from Tasty Kitchen, which m

Cobblers date back to the 1850s in America in various forms, but were originally made with fruit. Ree likes to make this version for her chocoholic husband Ladd as a special treat.

Similar to a lava cake but even easier, this Chocolate Cobbler is absolutely divine, with a cake-like base, topped with a rich fudgy sauce.

This fudgy cobbler has a chocolate cake studded with pecans and a chocolate caramel sauce underneath. Top with a scoop of ice cream for the ultimate decadent dessert!

This Old Fashioned Chocolate Cobbler is a chocolate lover’s dream! It’s made with just a few simple ingredients and can be whipped up in a snap. Top it off with a big ole scoop of vanilla ice cream. It’s absolutely delicious and the perfect comfort food!

I made this for dessert tonight! Easy! Better than delish! 1 cup all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 7 tablespoons cocoa powder, divided 1 1/4 cup sugar, divided 1/2 cup milk 1/3 cup melted butter 1 1/2 teaspoon vanilla extract 1/2 cup brown sugar, packed 1 1/2 cup hot coffee Preheat oven to 350 degrees. Mix together flour, baking powder, salt, 3 tablespoons of the cocoa powder and 3/4 cup of the white sugar. Reserve remaining cocoa and sugar. Stir the milk, melted…

This old-time chocolate cobbler is rich and wonderful! It’s great for potlucks and get-togethers. It’s fast, easy, and always a hit.

This cobbler brings back childhood memories of summer time at my granny’s house. She would make this decadent dessert to go with the homemade vanilla ice cream. I don’t know of anything that melts ice cream better.