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Pumpkin spice cake

Discover Pinterest’s 10 best ideas and inspiration for Pumpkin spice cake. Get inspired and try out new things.
pumpkin spice cake ingredients

Quick and Easy Pumpkin Spice Cake.

8 ingredients

Produce
  • 1 Can Pumpkin
Refrigerated
  • 4 Eggs
Baking & Spices
  • 8 oz Cool whip
  • 2 cups Powdered sugar
  • 1 Spice cake mix
  • 1 tsp Vanilla
Dairy
  • 1 Stick Butter
  • 8 oz Cream cheese
Why start from scratch when this Pumpkin Spice Bundt Cake is SO MOIST & begins with a boxed spice cake mix! Mixes up in only 5 min but you'll look like a baking star!!

Why start from scratch when this Pumpkin Spice Bundt Cake comes out so perfectly!! With a spice cake mix as the base, plus pudding, pumpkin and sour cream, it comes together in five minutes but

Pumpkin Recipes - Easy Healthy Pumpkin Spice Cake Recipe for Dessert! Just 5 ingredients and you're done! Go grab this fun Fall recipe, and give it a try this week!

Pumpkin Recipes - Easy Healthy Pumpkin Spice Cake Recipe for Dessert! Just 5 ingredients and you're done! Go grab this fun Fall recipe, and give it a try this week!

Pumpkin Spice Cake Recipe

4 · There’s no shortage of pumpkin dessert recipes come fall, but this perfectly spiced , caramel-glazed pumpkin bundt cake should be top of your list.

14 ingredients

Produce
  • 1 15 oz. can Pumpkin puree
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 3 cup All-purpose flour
  • 2 tsp Baking soda
  • 1 cup Brown sugar, packed light
  • 1 tsp Cinnamon, ground
  • 1 Cooking spray with flour, Nonstick
  • 2 1/2 cup Granulated sugar
  • 1 1/2 tsp Pumpkin pie spice
  • 1/2 tsp Salt
  • 3/4 tsp Vanilla
Oils & Vinegars
  • 1 cup Vegetable oil
Dairy
  • 2 tbsp Butter, salted
  • 1 14 oz. can Condensed milk, sweetened
Pumpkin Cake with Caramel Cream Cheese Frosting is the best pumpkin cake recipe I’ve ever tried. It’s moist, flavorful and filled with pumpkin spice.

7 · 65 minutes · Pumpkin Cake with Caramel Cream Cheese Frosting is the best pumpkin cake recipe I’ve ever tried. It’s moist, flavorful and filled with pumpkin spice.

17 ingredients

Produce
  • 1 15 oz can Pumpkin puree
Refrigerated
  • 4 Eggs, large
Baking & Spices
  • 2 cups All-purpose flour
  • 2 tsp Baking powder
  • 1 tsp Baking soda
  • 1 cup Brown sugar
  • 1/2 cup Caramel, salted
  • 2 cups Powdered sugar
  • 1 tbsp Pumpkin pie spice
  • 1/4 tsp Salt
  • 1/4 tsp Salt, coarse
  • 3 tsp Vanilla
  • 1 1/2 cup White sugar
Oils & Vinegars
  • 1 cup Vegetable oil
Dairy
  • 3/4 cup Butter, unsalted
  • 6 oz Cream cheese
  • 9 tbsp Whipping cream
Pumpkin Spice Buttermilk Cake with Cinnamon Cream Cheese Frosting

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19 ingredients

Produce
  • 1/2 tsp Ginger, ground
  • 1 1/3 cups Pumpkin, canned
Refrigerated
  • 3 Eggs
Baking & Spices
  • 1 tsp Allspice, ground
  • 2 tsp Baking powder
  • 1 tsp Baking soda
  • 1/4 cup Brown sugar
  • 2 1/2 tsp Cinnamon
  • 1/4 tsp Cloves, ground
  • 2 1/4 cups Flour
  • 1 cup Granulated sugar
  • 3/4 tsp Nutmeg
  • 3 cups Powdered sugar
  • 1/2 tsp Salt
  • 1 3/4 tsp Vanilla
Dairy
  • 1 3/4 cup Butter, unsalted
  • 3/4 cup Buttermilk
  • 8 oz Cream cheese
  • 1 tbsp Milk
This Pumpkin Spice Latte Cake is AMAZING! Moist, flavorful, and perfect for fall gatherings! A fabulous blend of pumpkin, spices, and espresso!

19 · This delicious Pumpkin Spice Latte Cake recipe has the perfect blend of pumpkin, spices, and espresso! It's always a favorite recipe for fall!

22 ingredients

Produce
  • 1 can Pumpkin
Refrigerated
  • 4 Eggs, large
Baking & Spices
  • 1 tbsp Baking powder
  • 1 tsp Baking soda
  • 1 cup Brown sugar, light
  • 3 cups Cake flour -** if you do not have cake flour
  • 1 tsp Cinnamon
  • 1/4 cup Confectioners sugar
  • 1 tbsp Pumpkin pie spice -** if you do not have
  • 1/2 tsp Salt
  • 1/4 cup Sugar
  • 2 tsp Vanilla
  • 1 cup White sugar
Oils & Vinegars
  • 1/4 cup Vegetable oil
Drinks
  • 2 tbsp Espresso, instant
  • 1 tbsp Espresso granules
  • 1 tbsp Espresso granules or instant coffee granules
Dairy
  • 3 1/2 sticks Butter, unsalted
  • 1 cup Heavy cream
  • 1/2 cup Milk
Liquids
  • 1/4 cup Water
Other
  • 6 to 6 1/2 cups (690g to 747g) more if needed, powdered sugar