Recipes with vegetable broth

Vegetable broth is beyond soups, and you'll have fun adding it to new recipes like pasta, casseroles, grains, gravy, and even salad dressing! | Vegetable Broth | Vegetable Broth Recipes | How To Use Vegetable Broth |

This easy vegetable soup recipe is packed with flavor and healthy vegetables. It's the perfect light dinner for fall and winter soup season!

Tortellini Vegetable Soup made with cheese tortellini, Cannellini beans, tomatoes and spinach in a vegetable broth is hearty and delicious.

This delicious roasted vegetable soup is not your ordinary veggie soup! It’s made with roasted vegetables that provide deep flavors and an irresistible smoky taste. Once the veggies are roasted, they’re added to the pot and blended together with seasoning to create a delightful, creamy soup.

This rich and creamy broccoli cheddar soup is secretly healthy, with 20 grams of protein per serving! It’s the perfect comfort food recipe, filled with good-for-you ingredients.

Such a delicious Green Borscht with Spinach. Classic Ukrainian recipe your whole family will enjoy. Ready to be served in 30 minutes.

This Roasted Garlic Potato Soup has a super creamy and smooth consistency and deep flavor. It’s easy to whip together in less than30 minutes. Made with potatoes, garlic, olive oil, and vegetable broth. A warming bowl of this delicious soup with crispy bread croutons is perfect for cold winter days.

This naturally vegan vegetable soup comforts you to the core with loads of healthy garden vegetables, Italian herbs, and savory vegetable broth. Its robust flavor evokes the love and experience of Grandma's family recipe.

Summer Vegetable Stew is full of tomatoes, zucchini, carrots and more. Fresh flavors perfect for a weeknight summer meal when the garden is overflowing.

Vegetable broth is a necessity in vegan and vegetarian cooking, and a great way to add in an extra bit of flavor to grains and otherwise bland components. And what better way to make it than with ZERO WASTE!