Romanian desserts

Savor the delightful taste of Romanian Apple Cake! This easy recipe combines fresh apples with a fluffy batter, creating a warm, comforting dessert that's perfect for any occasion. It's a delicious way to enjoy a classic treat with family and friends. Serve it warm with a scoop of ice cream or a sprinkle of powdered sugar for a heavenly finish!

This very popular Romanian dessert is so soft and fantastic. The honey baked into the cake layers pairs perfectly with the simple white cream

Romanian cake Regina Maria or Queen Mary is a decadent yet easy-to-make cake with a walnut base and a chocolate buttercream topping.

Try these Romanian desserts on your next trip and you will be amazed by their marvellous taste. One more reason to fall in love with Romanian cuisine.

Romanian cooking at its best! From easy appetizers to traditional sarmale (cabbage rolls) or supa de galusti (chicken soup), and lots of Romanian cakes.

These traditional Romanian desserts are sweet, delicious, and full of so much history. From layer cakes to dumplings to pastries, bring a taste of Romania to your kitchen with these easy recipes.

This Romanian apple pie recipe is all you need for a cheeky easy dessert. It is very easy to make and only requires a few ingredients which you already have around the house.

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Rich, heartwarming, and utterly delicious, these Romanian desserts are sure to get your tastebuds dancing and your stomach singing on any trip to the beautiful country of Romania.