Slovakian food recipes

This traditional Slovak soup uses already prepared ingredients, like sauerkraut, smoked ham, and smoked sausage, to made a hearty and warming soup that requires very little prepping time.

List includes: Żymła, Proziaki, Cebularz Lubelski, Podpłomyk, Bułka paryska.

The food in Slovakia might not be the prettiest, but it sure is good. There's a lot of cabbage, dumplings and stews, but Slovak cuisine also includes

This meatless Slovak dish of baked bread dough balls and fried sauerkraut is typically served on holidays but can be enhanced with sausage year-round.

Slovakia is a small country of five and a half million people located in central Europe. It is frequently referred to as the heart of Europe. Despite

The traditional food of Slovakia is hearty and flavourful. Yet Slovak cuisine is almost unknown outside Slovakia, which is too bad! Here are some of the best foods to try when you visit.

If you’re visiting Slovakia and want to learn more about Slovakian food, our guide to 22 traditional and unique dishes will give you a great insight into the country's unique cuisine.

This recipe for old-world classic ground meat sausages aka cevapcici is well loved by all the Balkan people.

“Dobrou chuť!“ is a phrase you could typically overhear when passing a table of hungry Czechs, seated and ready to dip into their heaped plates of various

Have you ever tried Slovakian Poppy Seed Pasta? This traditional dish is very easy to prepare and only requires 4 ingredients.