Discover Pinterest’s 10 best ideas and inspiration for Specialty. Get inspired and try out new things.
Our arabica coffee is lightly roasted to highlight its unbelievable flavor, like the mango and mandarin notes you will discover in the awesome Panama Geisha coffee! 🇵🇦 ☕️
11 · 70 minutes · This vanilla and chocolate marble loaf cake, with it’s gorgeous swirls and drizzling ganache, is so simple to make. Buttery, tender, moist and filled with flavour, it’s one you’ll make it time and again.
- 2 Eggs, large
Baking & Spices
- 2 tsp Baking powder
- 1/4 cup Dutch processed cocoa
- 1 cup Granulated sugar, white
- 1/4 tsp Salt
- 2 tsp Vanilla
Oils & Vinegars
- 1/4 cup Vegetable oil
- 113 g Butter, unsalted
- 1 cup Buttermilk
- 8 tsp 2 tablespoons boiling water
- 260 g Plain (all purp) flour ((2 cups / 9.1oz))
- 150 g Dark (50%) chocolate ((notes))
- ½ cup thickened (heavy) cream
What's your coffee shop splurge? Well, you can have your coffee drinks without spending a lot of money or wasting calories with these delicious recipes.
Today's card was creating using Parisian Blossoms Specialty Designer Series Paper and the stamp set, Abstract Impressions.
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Get into the summer spirits with signature cocktails that capture the flavors and feels of a summer wedding
10 different coffee types you have probably never tried but should ask for next time you grab a coffee at your local cafe | Different coffee drinks | Specialty coffee drinks | Unique coffee drinks #espresso #creatorsofcoffee
72 · 10 minutes · This small batch almond flour brownie recipe is baked in a 9 x 5-inch loaf pan and makes 8 petite brownies. The almond flour brownies are thick, chewy, and 100% gluten free with no weird ingredients.
- 1 Egg, large
- 1 Egg yolk, large
Baking & Spices
- 7 tbsp (3.25 ounces or 92 grams) light or dark brown sugar, tightly packed light OR dark
- 3/4 cup Almond flour
- 1/4 tsp Baking powder
- 1 Chocolate chips
- 6 tbsp Cocoa powder, Dutch-processed OR natural unsweetened
- 7 tbsp Granulated sugar
- 1/4 tsp Kosher salt
- 1/2 tsp Vanilla extract, pure
- 1/2 cup Butter, unsalted