Sweet and sour soup
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This restaurant style Hot and Sour Soup recipe is quick and easy to make. A rich flavorful broth in under 20 minutes!
Hot and Sour Soup is an easy and authentic recipe that taste just like your favorite Chinese take-out! It's a healthy recipe that can be made in under 30 minutes! #hotandsoursoup #recipe #soup
Angela Molchanets saved to Food
Spicy, tangy and hearty, this Chinese Hot and Sour Soup is a bowl of ultimate comfort that comes together in only 15 minutes.
Sharron Huss saved to soups
This restaurant style Hot and Sour Soup recipe is quick and easy to make. A rich flavorful broth in under 20 minutes!
Shirley Suchdolski saved to Favorite recipes
3 · 60 minutes · Hot and Sour Soup is a versatile soup that is hearty but with only a few calories! Just like many Chinese takeout classics, this recipe is very flavorful!
Ingredients
Produce
- • 8 oz Bamboo shoots
- • 4 cloves Garlic cloves
- • 2 tsp Ginger, ground
- • 4 Green onions
- • 6 oz Shiitake mushrooms, dried
Refrigerated
- • 2 Eggs, large
- • 8 oz Tofu, firm
Canned Goods
- • 8 cups Chicken broth
Condiments
- • 1 tsp Red chili sauce
- • 1/4 cup Soy sauce, reduced-sodium
- • 2 tsp Soy sauce, dark
Baking & Spices
- • 1/4 cup Cornstarch
- • 1 tsp Sugar
- • 1 White pepper, fresh ground
Oils & Vinegars
- • 1/4 cup Rice vinegar
- • 1 tsp Sesame oil
Joan Williams saved to ASIAN FOOD
Hot and Sour Soup is the PERFECT combo of spicy and savory, made with pork, mushrooms, bamboo shoots, tofu, and eggs in a savory seasoned broth.
Debbie West Miles saved to Recipes
13 · 20 minutes · Hot and Sour Soup is an easy and authentic recipe that tastes just like your favorite Chinese take-out! It's a healthy recipe that can be made in under 30 minutes! #hotandsoursoup #recipe #soup
Ingredients
Produce
- • 2 Green onions
- • 1/2 cup Mushrooms
Refrigerated
- • 2 Eggs
- • 6 oz Tofu, extra-firm
Canned Goods
- • 6 cups Chicken broth, reduced-sodium
Condiments
- • 1/4 cup Soy sauce, low-sodium
- • 1 tbsp Sriracha sauce
Baking & Spices
- • 3 tbsp Corn starch
- • 1 tsp White pepper, ground
Oils & Vinegars
- • 1/4 cup Rice wine vinegar
Liquids
- • 3 tbsp Water
Jennie Avens saved to ~Asian 食品~
Looking for soup recipes? Try cooking this sweet and sour cabbage soup. Use carrots, cabbage, tomatoes, honey, and onions to cook this quick and easy cabbage soup recipe for dinner.
MyRecipes saved to Soup, Stew and Chili Recipes
55 · 25 minutes · Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the nuttiness of sesame oil.
55 · 25 minutes · Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the nuttiness of sesame oil.
Ingredients
Meat
- • 100 g Pork loin
Produce
- • 1 tbsp Bamboo shoot
- • 30 g Carrots
- • 2 Chinese dried mushrooms
- • 1 Coriander
- • 3 slices Ginger
Refrigerated
- • 1 Egg
- • 150 g Tofu, firm medium
Condiments
- • 1 1/2 tbsp Chili bean sauce
- • 1 tsp Soy sauce, light
- • 1 tsp Soy sauce, dark
Baking & Spices
- • 7 3/4 tsp Cornstarch
- • 2 tsp Salt
- • 1/2 tsp Sugar
- • 1/2 tsp White pepper, ground
Oils & Vinegars
- • 1 1/2 tbsp Chinese vinegar
- • 1 tsp Sesame oil
- • 1/2 tsp Vegetable oil
Liquids
- • 614 3/4 ml Water
Other
- • 1 piece Wood ear fungus, , about 10 g of dry weight
julie mansker saved to Soup
23 · 40 minutes · For a hearty Indo-Chinese meal full of veggies and tofu try my Vegan Hot and Sour Soup with Ramen! The perfect Asian-inspired comfort food that’s ready in under 30 minutes! 1 Pot No added Oil!
Ingredients
Produce
- • 1 cup Cabbage
- • 1/2 cup Carrots
- • 2 cloves Garlic
- • 1/2 inch Ginger
- • 1 Green chili, hot
- • 3 Green onions
- • 1 cup Mushrooms
Refrigerated
- • 1/2 cup Tofu, firm small
Canned Goods
- • 5 1/2 cups Vegetable broth
Condiments
- • 3 tbsp Soy sauce
- • 1 tbsp Soy sauce, dark
Pasta & Grains
- • 3 oz Ramen noodles
Baking & Spices
- • 1/8 tsp Black pepper
- • 1 tbsp Cornstarch
- • 1/4 tsp Salt
- • 1 tsp Sugar
- • 1 good dash White pepper
Oils & Vinegars
- • 1 tbsp Vinegar
Barbara Lee saved to Pasta
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