Tiramisu croissant

This Tiramisu Croissant will be the star of your next brunch. It's easily made with very few ingredients and the most delicious store-bought croissants you can find. The result is flaky, creamy and absolutely delicious.

Sabrina Stavenjord on Instagram: "One day I’ll make croissants from scratch, just not today 😛 Tiramisu croissants 🥐 4 store-bought croissants 3/4 cup mascarpone cheese 3/4 cup heavy cream 4-5 Tbsp icing sugar 2 tsp espresso powder (dissolved in 1 Tbsp warmed cream) 1 tsp vanilla Pinch salt Cocoa powder, for dusting Bake croissants at 300F for 14 minutes so they crisp up then let cool completely before filling with the cream."

Sasha Nary / Aleksandra Naryzhny on Instagram: "Flat Croissant Tiramisu!🥐☕️ Taking the flat croissant trend on a wild but classic tiramisu ride to celebrate our 20 years of "I do!" Who wants a recipe?🤎 . . . #tiramisu #croissant #flatcroissant #espresso #espressobar #tiramisù #tiramisú #flatcroissant #croissants #croissant🥐 #mascarponecream #mascarponecream #mascarpone #mascarpone #tiramisu #thebakefeed #feedfeedbaking #tastemademedoit #foodnetwork"

[tabby title="Tiramisu Cruffins"] A croissant-muffin hybrid, these Tiramisu Cruffins with flaky pastry, chocolate filling and a creamy coffee mascarpone topping are extremely delicious. The perfect weekend baking project. Notes: Allow one hour and 15 mins resting time and 2 hours proving time for this recipe. [tabby title="Product"] Tasting notes: Inspired by the classic Italian dessert, these tiramisu cruffins use CSR Dark Brown Sugar for a deep caramel flavour to the chocolate filling…

loste café on Instagram: "Spotlight on the Tiramisù Croissant! 🥐☕️Laminated dough, coffee and whipped mascarpone cream. Enjoy it at both our locations, we’ll be waiting for you! #lostecafemilano #breakfastplace #lunchplace #breakfastlover #colazione #cibo #foodmilano #milanofood #specialtycoffee"