Veg recipes
Discover Pinterest’s 10 best ideas and inspiration for Veg recipes. Get inspired and try out new things.
8 · 40 minutes · Vegetable Cutlet is an all-time favorite Indian snack. Learn how to make a perfect veg cutlet in a few simple steps.
Ingredients
Produce
- • 1/4 cup Carrot
- • 1/4 cup Green peas
- • 1 cup Onion, fine
- • 3 Size boiled potato, large
Baking & Spices
- • 1/4 cup Corn starch or potato starch
- • 2 tbsp Kasuri methi
- • 1 tsp Red chili powder
- • 1 Salt
Oils & Vinegars
- • 1 Oil
Bread & Baked Goods
- • 1/2 cup Bread crumb mixture
- • 1/4 cup Bread crumbs
Liquids
- • 1/4 cup Water
Other
- • 1 teaspoon chaat masala
Nimat Virjee saved to Recipes to Cook
237 · 40 minutes · easy veg roll tikki recipe | veg pinwheel tikki | veg tikki roll
Ingredients
Produce
- • 5 tbsp Cabbage
- • 1 Carrot
- • 1/2 tsp Chilli, powder
- • 1 tsp Chilli flakes
- • 2 tbsp Coriander
- • 1/2 Onion
- • 2 Potato / aloo
Baking & Spices
- • 1/4 tsp Pepper, powder
- • 1 tsp Salt
- • 2 cup Wheat flour / atta
Oils & Vinegars
- • 2 tbsp Oil
- • 1 Oil
Nuts & Seeds
- • 1/2 tsp Cumin, powder
Liquids
- • 1 Water
Other
- • ½ capsicum (finely chopped)
- • ½ tsp chaat masala
Ahmad Nadeem saved to Rock crafts
33 · 25 minutes · easy veg jalfrezi recipe | vegetable jalfrezi | how to make mix veg jalfrezi
Ingredients
Produce
- • 5 Baby corn
- • 10 Beans
- • 1/2 Carrot
- • 1 Chilli
- • 1 tsp Chilli, powder
- • 1 tsp Coriander, powder
- • 2 tbsp Coriander
- • 3 clove Garlic
- • 1 inch Ginger
- • 1 Onion
- • 3 tbsp Peas
- • 2 Tomato
Condiments
- • 2 tbsp Tomato sauce
Baking & Spices
- • 1/2 tsp Garam masala
- • 1 tsp Kasuri methi
- • 1/4 tsp Pepper, powder
- • 1 tsp Salt
- • 1/2 tsp Turmeric
Oils & Vinegars
- • 2 tbsp Oil
Nuts & Seeds
- • 1 tsp Cumin
Dairy
- • 1 tbsp Butter
Other
- • ½ yellow capsicum (sliced)
- • ½ green capsicum (sliced)
- • ½ red capsicum (sliced)
- • ½ tomato (sliced & deseed)
Jyoti Mitha saved to Recipes
12 · 20 minutes · cabbage manchurian recipe | dry cabbage veg manchurian recipe with step by step photo and video recipe. one of the popular street food recipes which can be served as a sides dish or as a starters. the taste resembles very similar to veg manchurian recipe, but cabbage fritters are on more crispier side. it tastes great when served with veg hot and sour soup or schezwan fried rice.
Ingredients
Produce
- • 3 cup Cabbage
- • 1 1/2 tsp Chili pepper, powder
- • 1 Chilli
- • 5 clove Garlic
- • 1 inch Ginger
- • 1/2 Onion
- • 2 tbsp Spring onion
Condiments
- • 1 tbsp Chilli sauce
- • 1 tsp Ginger garlic paste
- • 2 tbsp Soy sauce
- • 2 tbsp Tomato sauce
Baking & Spices
- • 2 1/3 tbsp Cornstarch
- • 1/2 tsp Pepper, powder
- • 1 tsp Salt
Oils & Vinegars
- • 1 Oil
- • 2 tbsp Oil
- • 2 tbsp Vinegar
Liquids
- • 1/2 cup Water
Other
- • ½ capsicum (chopped)
- • ¼ cup maida
Susie Souza saved to Vegan Recipes
Crispy fried Indo-Chinese (asian) style veg spring rolls that are perfect for a vegetarian (and naturally vegan) starter or appetiser filled with vegetables of your choice like carrots, capsicum, beans and cabbage.
Ingredients
Produce
- • 1 1/2 cup Cabbage
- • 3/4 cup Carrot
- • 1/2 tbsp Garlic
- • 1/2 cup Green beans
- • 1/2 cup Spring onions
Condiments
- • 1 tsp Chilli sauce
- • 1 tsp Soy sauce
Baking & Spices
- • 1 Pepper
- • 1 Salt
Oils & Vinegars
- • 1 Oil
- • 2 tbsp Olive oil, extra virgin
Frozen
- • 15 Spring roll sheets
Other
- • 3/4 cup Capsicum (julienne)
Yenni Coto saved to China
8 · 35 minutes · This restaurant style vegetable jalfrezi may have a long list of ingredients but if you prep ahead, you'll be surprised at how fast it comes together. It's mildly spiced, and packs in a lot of veggies! Just use what you have at hand.
Ingredients
Produce
- • 1/2 cup Baby corn
- • 1/2 cup Carrots
- • 1/2 cup Cauliflower florets
- • 1 Chilli, Green
- • 1 tsp Chilli, Red powder
- • 4 tbsp Coriander, Fresh
- • 1/2 cup French beans
- • 1/2 Green bell pepper
- • 2 Onions, medium
- • 1/2 Red bell pepper
- • 1 Roma tomato
- • 1/4 cup Sweet corn, kernels
- • 1/2 Yellow bell pepper
Canned Goods
- • 3 tbsp Tomato puree
Condiments
- • 1 tsp Ginger-garlic paste
- • 1 tbsp Tomato ketchup
Baking & Spices
- • 1/8 tsp Cardamom, Green ground
- • 1/2 tsp Garam masala
- • 2 tbsp Kasuri methi, roasted and crushed dry
- • 1/8 tsp Nutmeg, ground
- • 2 tsp Salt
- • 1/4 tsp Turmeric
Oils & Vinegars
- • 3 tbsp Oil
Nuts & Seeds
- • 1/2 tsp Cumin seeds
Dairy
- • 1/2 cup Paneer
archy saved to vdggie jal frizi
Veg Manchurian is an ultimate classic vegan dinner recipe, made with crispy fried vegetable balls dipped in a thick tangy gravy.
shivana kanhai saved to Recipes
4 · 45 minutes · Veg Kolhapuri is a super spicy mixed vegetable curry that’s created to mimic flavors from Kolhapur. It’s got heat, masala, and vegetables that remain crunchy to the last bite. Sort of like Vegetable Handi but with so much more.
Ingredients
Produce
- • 8 Beans
- • 1 Carrot
- • 7 tsp Coriander
- • 1/4 cup Green peas
- • 1/4 tsp Hing
- • 3 Kashmiri red chili pepper, Whole dried
- • 1/2 tbsp Kashmiri red chilli
- • 1 Onion
- • 2 Onions, medium
- • 2 Tomatoes, medium
Condiments
- • 2 tbsp Cashew paste
- • 2 tbsp Chilli paste, Red
- • 1 tbsp Ginger garlic paste
Baking & Spices
- • 1 Cardamom, Black
- • 1 Cardamom, Green
- • 2 Cinnamon
- • 10 Cloves
- • 1 tbsp Coriander seeds
- • 1/2 tbsp Garam masala
- • 1 tsp Kasuri methi
- • 1 tsp Peppercorn, Black
- • 1 1/2 tsp Salt
- • 1 Star anise
- • 1 tsp Sugar
Oils & Vinegars
- • 5 tbsp Vegetable oil
Nuts & Seeds
- • 3/4 cup Coconut
- • 1 1/3 tbsp Cumin
Dairy
- • 3 tbsp Cream
Liquids
- • 18 tbsp Water
Other
- • 1 Small capsicum (green bell pepper, cut into petals)
- • 3 Tablespoon Kolhapuri Masala
Siddhant Chawariya saved to Delicious
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