Vegan bacon
Discover Pinterest’s 10 best ideas and inspiration for Vegan bacon. Get inspired and try out new things.
Call your friends, because you’ll be hosting the next breakfast with this recipe on How To Make Rice Paper Bacon! Vegan bacon is a heavy-hitter when it comes to meat substitute options.
7 ingredients
Produce
- 1 tsp Garlic powder
Condiments
- 1 tsp Liquid smoke
- 2 tbsp Maple syrup
- 1/2 tsp Miso, dark
- 6 tbsp Tamari or soya sauce
Pasta & Grains
- 10 pieces Rice paper
Oils & Vinegars
- 2 tbsp Olive oil
Susan Cooks Vegan saved to My Recipes
These vegetarian- and vegan "bacon" recipes take just minutes to make. They're so delicious that they're sure to appease plant-based and meat eaters alike.
Su Errness saved to dehydrated goodies
93 · 27 minutes · This is by far the best vegan bacon out there. I have tried many different types and this is by far the crispiest, meatiest vegan bacon out there.
10 ingredients
Produce
- 1 tbsp Garlic powder
Condiments
- 1/2 tsp Liquid smoke
- 1 tbsp Maple syrup
- 6 tbsp Tamari
Pasta & Grains
- 8 pieces Rice paper
Baking & Spices
- 1/2 tsp Black pepper, ground
- 4 tbsp Nutritional yeast
- 1/2 tsp Paprika, smoked
Oils & Vinegars
- 4 tbsp Olive oil
Other
- 1½ tsp mushroom seasoning or MSG
Mary Speidel saved to Vegan Recipes
34 · 15 minutes · Mushroom bacon is so quick and easy to make! Just 5 ingredients and toss it in a skillet to fry up smoky, chewy, salty, mouthwatering vegan and vegetarian friendly bacon. Use as a topping on soups, salads, sandwiches, pasta, pizza, or serve it with tofu scramble for a vegan breakfast. #itdoesnttastelikechicken #veganbacon #vegan
5 ingredients
Produce
- 8 oz Cremini or other type of mushrooms
Condiments
- 1/2 tsp Liquid smoke
- 1/2 tbsp Maple syrup or agave
- 1 1/2 tbsp Soy sauce
Oils & Vinegars
- 1 1/2 tbsp Olive oil
Khat saved to Vegan Cooking
This tofu bacon is smoky, crispy and makes an exceptional BLT sandwich. Use this recipe to make a vegan version of the classic sandwich. #veganbacon #tofu #thebuddhistchef
Rosie saved to My Kitchen
My carrot bacon is so easy to make; it's salty and savoury, with a touch of sweetness, and is made from just 5 basic store cupboard ingredients! Go and make some! | #carrotbacon #veganbacon #veganrecipe
Green Evi saved to Delicious Food
3 · Smoky and spicy with maple undertones, you're going to love these vegan bacon bits sprinkled all over veggies, salads, and soups. Ready in under 60 seconds - this simple dump and mix recipe requires nothing more than a bowl and measuring spoons. Stir yourself up a batch today and enjoy these bacon-y tidbits for up to a month -- they keep in the fridge really well!
6 ingredients
Produce
- 6 tbsp Textured vegetable protein
Condiments
- 1 tsp Liquid smoke
- 2 tbsp Maple syrup
Baking & Spices
- 2 tsp Paprika, smoked
- 1 tsp Salt
Liquids
- 2 tbsp Water
Chanel Craig saved to Vegan Meals
9 · 28 minutes · That's right! Carrot Bacon! Carrots turned into vegan bacon using my new rice paper bacon marinade! This carrot bacon recipe can be made in under 30 minutes!
9 · 28 minutes · That's right! Carrot Bacon! Carrots turned into vegan bacon using my new rice paper bacon marinade! This carrot bacon recipe can be made in under 30 minutes!
8 ingredients
Produce
- 2 Carrots, large
- 1/2 tbsp Garlic powder
Condiments
- 1/4 tsp Liquid smoke
- 1/2 tbsp Maple syrup
- 1 tbsp Tahini
Baking & Spices
- 1/4 tsp Black pepper, ground
- 1/4 tsp Paprika
Oils & Vinegars
- 2 tbsp Olive oil
Lisa Hill saved to Vegan meals
2 · First of all, can we just admire the beauty and color in this dish?! I’m not one to make fancy looking meals, but conquering vegan scallops has been on my to-do list for months, so I figured I may as well go all out. After a couple weeks of intense recipe testing, I’m finally ready to share our recipe for...
19 ingredients
Produce
- 3 cloves Garlic
- 3 King oyster mushrooms, large
- 1 Microgreens
- 1 tbsp Mint, fresh
- 1 cup Peas, frozen
Canned Goods
- 1 tsp Better than bouillon no chicken base or 1 "not chickn" bouillon cube, Vegetarian
- 1 Not beef" bouillon cube
Condiments
- 1 tbsp Miso paste
- 2 tsp Tamari
- 1 tsp Worcestershire sauce, vegan and gluten free
Baking & Spices
- 1 Salt and pepper
Oils & Vinegars
- 2 tbsp Olive oil
- 2 tbsp Truffle oil
- 3 tbsp Vegetable oil
Dairy
- 1/4 cup Parmesan shreds, vegan
Beer, Wine & Liquor
- 1/2 cup White wine, dry
Liquids
- 1 1/4 cup Water
Other
- 1 teaspoon kelp granules (found at Whole Foods), optional
- ¼ cup TVP (textured vegetable protein)
Gosia Promińska saved to vegan fine dining