Vietnamese meatballs recipe

This quick and easy Vietnamese Meatball recipe combines aromatic tender baked meatballs with a tangy Vietnamese-inspired no-cook sauce, for a quick and easy dinner you can have on the table in under 30 minutes start to finish!

If you are in the mood for a delicious comfort meal, this xiu mai recipe is perfect for you. There is nothing more satisfying than taking a bite into these juicy steamed pork meatballs that have a subtle crunch from the jicama and are slathered in a rich savory tomato sauce. When you make these meatballs at home, you can easily meal prep them by doubling the recipe and freezing the meatballs for later!

These Vietnamese Lemongrass Chicken meatballs are full of Asian flavors, crammed with protein, crazy tender, super easy to make and perfect little balls of deliciousness…. #Vietnamese #Recipes #Chicken

Vietnamese Grilled Pork Meatballs with Noodles (Bun Cha) is a classic dish featuring flavorful and juicy pork meatballs. Learn the authentic way to cook it.

Savory Vietnamese Meatballs with a Sweet and Spicy Hoisin Dipping sauce.

Meatballs aren’t just for spaghetti! These Vietnamese pork meatballs wrapped in lettuce cups will be your new favorite meatball recipe.

These versatile pork and shrimp meatballs are melt in your mouth tender. Fresh tomatoes make for a savory and tangy sauce, and diced jicama lend a subtle crunch.

This post is sponsored by La Crema.

These savory meatballs typically feature a mix of pork and seasonings and are traditionally bathed in a tangy tomato sauce.

Bún chả (Vietnamese Meatballs) are simple, light, fresh, and perfect for a hot summer day or as a make-ahead meal.