When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

White stock food

Discover Pinterest’s 10 best ideas and inspiration for White stock food. Get inspired and try out new things.
How To Make A White Stock

3 · 60 minutes · Learn how to make an excellent, impurity-free white stock. Perfect for light soups and being fancy.

Ingredients

Produce
  • 1/4 cup 2 oz celery
  • 1 cup 4 oz onion
  • 1/2 Bay leaf
  • 2 Parsley, stems
  • 1/2 tsp Thyme, fresh
Baking & Spices
  • 1/2 Clove, whole
  • 1/2 tsp Peppercorns, whole black
Liquids
  • 3 qt Water
Other
  • 3 lbs Bones
How to Make Your Own Beef Broth

97 · This recipe for beef stock is more flavorful than store-bought and not difficult to make. The time and effort spent cooking is well worth it.

Ingredients

Produce
  • 1 Bay leaf, large
  • 2 Carrots, large
  • 2 Celery, ribs
  • 2 Onions, medium
  • 3 sprigs Parsley
  • 1/4 tsp Thyme, dried
Canned Goods
  • 1 tbsp Tomato paste
Baking & Spices
  • 1/2 tsp Peppercorns, black
Oils & Vinegars
  • 2 tbsp Olive oil, extra-virgin
Liquids
  • 3 1/2 qt Water
Other
  • 5 to 6 pounds beef bones and trimmings
Get these 8 tips for how to make a brown stock and try this recipe for a deliciously rich and flavorful brown stock.  You'll never want store-bought again!

2 · Brown stock is one of the most utilized ingredients in soups and sauces. Learn how to make it at home so you always have rich and flavorful homemade stock on hand!

Ingredients

Produce
  • 1/4 cup 2 oz carrots
  • 1/4 cup 2 oz celery
  • 1 cup 4 oz onion
  • 1 cup 4 oz tomatoes
  • 1/2 Bay leaf
  • 2 Parsley, stems
  • 1/4 tsp Thyme
Canned Goods
  • 2 tbsp Tomato paste
Baking & Spices
  • 1/2 Clove, whole
  • 1/4 tsp Peppercorns, whole black
Oils & Vinegars
  • 1 Oil of choice to help with browning
Liquids
  • 3 qt Water
Other
  • 3 lbs Bones (, cut into 2-4 inch pieces)
How To Make White Stock - Basic Procedure for Making White Stock - Photo © Danilo Alfaro

63 · Learn the basic procedure for making white stock, the basis for such classical white sauces as the Allemande, made with chicken, beef, or veal bones.

Ingredients

Meat
  • 5 lbs Beef
Produce
  • 1/2 Bay leaf
  • 4 oz Carrots
  • 4 oz Celery
  • 8 oz Onion
  • 3 Parsley, stems
  • 1/8 tsp Thyme
Baking & Spices
  • 1 Clove, whole
  • 1/8 tsp Peppercorns, whole
Basic Chicken Stock Recipe

8 · A rich, flavorful, and versatile chicken stock, made with a minimal investment of time and effort.

Ingredients

Meat
  • 4 lbs Chicken parts
Produce
  • 4 Carrots, large
  • 4 Celery, large ribs
  • 8 crushed medium cloves Garlic
  • 2 large sprigs Parsley
  • 2 Yellow onions, large
Desserts
  • 2 packets Gelatin, unflavored
Liquids
  • 4 qt Water
Learn how to make white stock to perfection with these 8 little-known tips! See the difference between a white stock and a brown stock. via @foodabovegold

3 · 60 minutes · Learn how to make an excellent, impurity-free white stock. Perfect for light soups and being fancy.

Ingredients

Produce
  • 1/4 cup 2 oz celery
  • 1 cup 4 oz onion
  • 1/2 Bay leaf
  • 2 Parsley, stems
  • 1/2 tsp Thyme, fresh
Baking & Spices
  • 1/2 Clove, whole
  • 1/2 tsp Peppercorns, whole black
Liquids
  • 3 qt Water
Other
  • 3 lbs Bones
White Stock ( Used For Soups )

white stock for soups recipe | how to make white stock Indian style | uses of white stock | with 28 amazing images. white stock for soups recipe is a basic recipe used to flavour soups. Learn how to make white stock Indian style. To make white stock for soups, combine the bottle gourd, potatoes, cabbage and onions along with 4 cups of water in a deep pan and boil on a medium flame for 20 minutes. Keep aside to cool. Blend in a mixer till smooth and strain using a strainer. Use as required…

Ingredients

Produce
  • 1/4 cup Cabbage
  • 5 tbsp Onions
  • 5 tbsp Potatoes
Other
  • 5 tbsp chopped bottle gourd (doodhi / lauki)
Thai cuisine poster with traditional dishes on Vector Image

Thai cuisine poster with traditional dishes on white. Vector collection of Tom Kha, Tom Yum, Green and Phanaeng Curry, Sen Khao Soi, Fried Rice, Massaman Curry, Pad Thai, Stuffed chilli peppers. Download a free preview or high-quality Adobe Illustrator (ai), EPS, PDF vectors and high-res JPEG and PNG images.

Homemade Fish Stock - Chef's Pencil

Hearty clam chowder, delicate seafood bisque, rustic fish stew and deliciously fresh bouillabaisse are just a few of the wonderful seafood dishes that require a good fish stock as their main ingredient. In fact countless dishes in traditional French cookery build on the solid foundations of stocks. That's why making stocks forms a large part of a Chef's first year in Culinary school. In this recipe I have used snapper carcasses, however feel free to use whatever your fish monger has on hand…

Ingredients

Seafood
  • 2 kg Fish bones
Produce
  • 3 Bay leaves
  • 2 Carrots
  • 2 stalks Celery
  • 1 Lemon
  • 2 Onions
Baking & Spices
  • 6 Peppercorns, black
Liquids
  • 1 Water
Basic White Stock Recipe - Food.com

A basic white stock used to make soups, stews or as a base for white sauces. (Source: LeCordon Bleu Professional Cooking, 4th Edition)

Ingredients

Meat
  • 5 lbs Veal bones
Produce
  • 1/2 Bay leaf
  • 4 oz Carrots, medium
  • 4 oz Celery, medium
  • 8 oz Onions, medium
  • 3 Parsley, stems
  • 1/8 tsp Thyme
Baking & Spices
  • 1 Clove, whole
  • 1/8 tsp Peppercorn
Liquids
  • 5 qt Water
Other
  • cheesecloth

Watch popular White stock food videos

Stars align when our Triple Chocolate Brownies are paired with a chilly winter's day activity! From box to bake in half an hour. Half price in Coles only between 14.07.2021 – 20.07.2021, while stocks last.
Healthy Choice Café Steamers Grilled Chicken Marinara with Parmesan
7 Reasons Daily Harvest Should Be In Your Freezer
Would you and your children like to learn how to make an easy salt snowflake painting? This is a great winter craft for kids and easy to make at home. What you will need: Snowflake stencils Some glue Salt Blue food colouring (or any colour of choice) Water White card-stock or watercolour paper Some water Pipette/syringe