Basil Walnut pesto 2 pots of basil 100 g walnut 50 g parmesan garlic dl olive oil (or more if youre Italian ) salt and pepper Put all the ingredients in a blender and mix them until it becomes smooth. Serve it with pasta, on pizza or in a sandwich.
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Guacamole Serves 6 to 8 as an appetizer 3 ripe avocados cup finely chopped red onion jalapeño pepper, minced (more or less, to taste) cup chopped cilantro leaves and upper stems Pinch or two of coarse salt Juice of one lime