Italian Sausage Bake
A twist on an Italian classic: Italian Sausage Bake. This recipe has fresh ingredients that are baked in the oven ideal for a delicious Sunday dinner. This gluten free / dairy free dinner comes together in about an hour and a half.
Unstuffed Cabbage Soup | Grateful Prayer | Thankful Heart
Like stuffed cabbage rolls but not the work and mess? Unstuffed Cabbage Soup is super easy and has all of the tastes you love. It is delicious!
Italian Sausage Peppers and Onions Recipe
Quick, easy and delicious one skillet dinner! This recipe for Italian Sausage Peppers and Onions is so versatile. You can have it over mashed potatoes, pasta, polenta, cauliflower rice, or as an Italian sub sandwich.
Kielbasa And Kraut
This is such a quick and easy dinner idea! And so delicious! I really like Frank's sauerkraut the best. It doesn't seem as sour or tart as other brands that I've tried. Kielbasa and Kraut Ingredients: 1 tablespoon oliv…
Cajun Andouille Recipe
Andouille is the Cajun smoked sausage so famous nationally today. It is interesting to note that the finest andouille in France comes from the Brittany and Normandy...
Slow Cooker Kielbasa and Sauerkraut with Beer & Brown Sugar | Brown Eyed Baker
Beer and brown sugar make this kielbasa and sauerkraut an amazing meal - easy, delicious and perfect for parties!
This has to be, hands down, the best wurst I’ve ever made!! Come on…when talking about wurst, you’ve got to expect the “best wurst” joke to pop up at some point, right…
Crock Pot Brats in Beer | Magic Skillet
Crock pot brats in beer. Sausages with beer and spices cooked in a crock pot. Serve it with sauerkraut. Easy and tasty. Looking for more easy and delicious slow cooker recipes? We have a huge collection of them, please check it out-Slow Cooker Recipes You may also like Chicken Chili, another yummy recipes cooked in a crock pot. Crock Pot Brats in Beer Ingredients 1 ½ pounds (760 g) bratwurst sausages 12 oz (360 ml) bottle amber ale 1 medium yellow onion, peeled and thinly sliced 2…
Making Perfect Bratwurst on the Stove
If you love the taste of Bratwurst but don't always have time to grill them, here's a quick & easy recipe for making perfect brawts on the stove.
Brats in a Sauerkraut Beer Bath
Before we get started today, let me preface this post by saying I am not from Wisconsin (as if y’all didn’t know that by now) and I’d be hard pressed to find Sheboygan on a m…
Bring This Simple Polish Sausage and Sauerkraut to any Party
Enjoy a simple smoked Polish sausage and sauerkraut recipe with apple juice, Granny Smith apples, and bacon—perfect for a potluck or tailgating.
GRANDPA’S SAUERKRAUT AND KIELBASA
I don’t know what made me buy a package of kielbasa. It’s not something I cook or eat. But there it was in my fridge, waiting to be used. Since my hubby would be the one eating it, I decided to get his opinion on which internet recipe sounded the best. He picked this one, and it’s a winner. It’s so good, in fact, that when I took a bite to taste-test it, I went back for more. It’s so good that I’m going to buy more kielbasa and make it again. The Honey Mustard Dipping Sauce was adapted from…
Smokey Bacon Sausage
We have found that morals are not, like bacon, to be cured by hanging; nor, like wine, to be improved by sea voyages; nor, like honey, to ...
Smoked Lamb Sausage with Weston Sausage Making Products
Serves 10-12 Prep Time 1 day Smoke Time 1 hour Ingredients 5 tablespoon olive oil 5 garlic cloves 5 lbs lamb shoulder 2 lb. pork fat 2 tablespoons paprika 2 tablespoons cayenne 2 tablespoons cumin seeds 2 tablespoons chili powder 5 tablespoons kosher salt 2 ½ teaspoons sugar hog casings hickory smoking chips Tools Weston Multi-Seed Grinder Weston Meat Grinder Weston Vertical Sausage Stuffer Weston Smoker Techniques Using a Weston Smoker How to Tie Sausage Links First, soak wood chips for at…