frosting

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Southern Caramel Cake | or Bundt / Cupcakes Dessert Recipe
[INGREDIENTS FOR SOUTHERN CARAMEL CAKE]: FOR CAKE: 1 cup room temp unsalted butter, ⅓ cup vegetable oil, 2 ½ cups granulated sugar, 6 large room temp eggs, 2 large room temp egg yolks , 1 tablespoon pure vanilla extract, 3 cups sifted cake flour, 1 teaspoon baking powder, ½ teaspoon salt, 1 cup sour cream *********************************************** AUNT BEV’S CARAMEL ICING: 1 ½ sticks salted butter, 2 12oz cans evaporated milk, 2 cup granulated sugar, 2 teaspoons pure vanilla extract **********credits*to*grandbabycakes*********
there is a bowl of whipped cream with the label below it that says cool whip and pudding frosting ingredients
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