Pasta fresca 2 ingredienti zucca🧡🧡
Difficulty: Easy Bentornata zucca, ci eri mancata molto!🧡🧡 Non potete perdervi questa pasta fresca con soli 2 ingredienti! 🎃 @cookingwithbello 📌 Salva il Pin! Ingredienti: 900 g zucca cruda 500 g farina 100 g burro salvia fresca 50 g formaggio grattugiato sale pepe Procedimento: Tagliata la zucca a tocchetti, rimuovere la buccia e cucinate in forno per 40-45 minuti (180° C). Una volta cotta, lasciate la vostra zucca raffreddare completamente. In un mixer aggiungete la zucca e la farina finché formate un impasto omogeneo e formate un disco. Tagliate la vostra pasta fresca sopra l’acqua bollente e cucinate per circa tre minuti o finché la vostra pasta galleggerà. Servite con burro fuso, salvia fresca, formaggio grattugiato e pepe. Buon appetito!

GialloZafferano
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How To Make A Tasty Apple Puff Pastry
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TastyUK
Baked Gruyère in Pastry with Rosemary and Garlic
Baked Gruyère in Pastry with Rosemary and Garlic. Appetizers and cocktails all day long. Happy New Years Eve!! This is my go-to recipe that everyone LOVES. I always make 2 for my family and they’re both devoured within minutes. Super delicious 1 sheet frozen puff pastry, thawed 1 pound gruyere, fontina, or a mix, cubed 1 tablespoon chopped fresh rosemary 1-2 cloves garlic, grated 2 teaspoons honey, plus more for serving 1 egg, beaten coarse sugar, for sprinkling Instructions * 1. Preheat the oven to 425° F. 2. Lay the puff pastry flat on a parchment-lined 10-12 inch baking dish/pie plate. Pile the cubes of cheese in the center of the pastry. Mix the rosemary and garlic together with your fingers, then sprinkle over the cheese. Drizzle with honey. Fold the corners of the pastry over th
Le nid poireaux saumon dans sa crêpe 🐟
Le nid poireaux saumon dans sa crêpe ! Et son oeuf coulant 🐟 Et pour encore plus d’idées de recettes, abonnez-vous ou rendez-vous sur Chefclub.tv !

Chefclub