Marian Kalnovic

Marian Kalnovic

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Marian Kalnovic
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Japanese-Style Ham & Cheese Croquettes

Japanese-Style Ham & Cheese Croquettes

My friend Hugo Harrison taught me how to make Sourdough Bread. It's a bit of a "labour of love" but well worth the effort. Ingredients 1080 kilos of Strong W...

My friend Hugo Harrison taught me how to make Sourdough Bread. It's a bit of a "labour of love" but well worth the effort. Ingredients 1080 kilos of Strong W.

Hot Ham & Cheese Roll-Ups with a Brown Sugar Poppy Seed Glaze. Perfect for taking to friends, new moms, and family because you can assemble it the night before and bake it the next day.

I would use cresent rolls for the dough. Hot Ham & Cheese Roll-Ups with a Brown Sugar Poppy Seed Glaze. Perfect for taking to friends, new moms, and family because you can assemble it the night before and bake it the next day.