Frittatas are easy to make and brilliant to transport and delicious hot or cold, making them a great vegetarian breakfast or lunch option – and this dairy-free, wheat-free and gluten-free asparagus and tomato frittata slice from The Foodie Teen cookbook i
These Chocolate Peanut Butter Caramel Tarts have a crunchy shortbread crust that's filled with a creamy peanut butter date caramel and topped with creamy chocolate ganache! This decadent tart recipe is gluten-free, grain-free and vegan.
This colorful DIY Easter garland is so easy to make with scrapbook paper (or fabric) and yarn! Both kids and adults will love making this together. Hang this simple decoration on your mantel – it makes me happy every time I look at it! via DIY Candy
Coconut Curry Chicken Side note: used mild curry powder. Had this tonight and it was really good over Jasmine/basmati rice. I think it woud be good with small cubes of potato in it also but thought it tastes good as is.