Katka Tušová
More ideas from Katka
Nisha Thomas shares the secret of how to make gua bao buns - the pork-belly stuffed Taiwanese street food buns.

Simon Hulstone shares an indulgent pork belly recipe, pairing the cut with an apple sauce and purple sprouting broccoli.

YouTube

YouTube

oyster mushroom soup

oyster mushroom soup

oyster mushrooms with chicken

oyster mushrooms with chicken

rapée morvandelle, gratin with potatoes, eggs and ham

rapée morvandelle, gratin with potatoes, eggs and ham

Rapée morvandelle

Rapée morvandelle

Red wine Côtes du Rhône

Red wine Côtes du Rhône

Chicken with red wine

Chicken with red wine

Kuriatko na červenom víne Chicken with red wine

Kuriatko na červenom víne Chicken with red wine