There's satay, and then there's my mother-in-law's traditional Thai chicken satay! If you've never had the real stuff, then you're going to be blown away by the succulent taste of this recipe. Strips of chicken (or beef) are marinated in a special Thai paste, then skewered and grilled on the BBQ or broiled in the oven. It is then served with homemade peanut sauce for the ultimate taste sensation. Even your kids will love it. Chicken Satay also makes a great party food!