🌇💖 Rooftop Candy Sunset 💖🌇
Catch the romance of a sunset with Rooftop Candy Sunset! This vibrant, fruity cocktail blends peach nectar and raspberry syrup for a sweet, colorful sip. Topped with candy roses and a rim of edible glitter, it’s the perfect drink for a Valentine’s evening under the stars. Ingredients: 1 oz peach nectar 1 oz raspberry syrup 1 oz soda water Candy roses (for garnish) Edible glitter (for the rim)
Bubblegum Breeze 🍬🌸
Ingredients: 2 oz bubblegum-infused vodka 1 oz cotton candy syrup 0.5 oz fresh lemon juice 0.5 oz vanilla cream liqueur 2 oz prosecco Ice cubes Pink cotton candy Pink pearl dust Bubblegum pieces Unicorn sprinkles (pink and white) Whipped cream Instructions: Create bubblegum-infused vodka by letting 4-5 pieces of bubblegum sit in vodka for 2 hours, then strain. Rim a champagne flute with pink pearl dust mixed with fine sugar. In a cocktail shaker, combine bubblegum vodka, cotton candy syrup, lemon juice, and vanilla cream liqueur. Add ice to the shaker and shake vigorously for 15 seconds until well chilled. Double strain the mixture into the prepared champagne flute, filling it about 2/3 full. Top with prosecco for some fizz. Place a generous tuft of pink cotton candy