12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Idea: make a lemony ricotta mix for under the mushroom onion mix, then cheese on top This Mushroom Ricotta Open-Faced Sandwich is a delicious vegetarian sandwich recipe that mushroom lovers will go nuts for!
DIY Indoor Hanging Herb Garden // house plants Learn how to make an easy, budget-friendly hanging herb garden for your window. It will make your house prettier and fill your gardening void during winter months.