COCKTAILS ANATOMY: Agua de Valencia
Agua de Valencia is a Spanish cocktail made with either cava or champagne, along with orange juice, gin, and vodka. The preparation of Agua de Valencia is simplicity itself – all ingredients are typically combined in a large pitcher, the cocktail is then left to chill, and it is later served in cocktail glasses.
Pan Con Tomate with Jamón Serrano
Find the full recipe here: https://lindseyeatsla.com/pan-con-tomate-with-jamon-serrano/

Lindsey Eats
Pistachio cheesecake | Kookmutsjes

Kookmutsjes