💎 Ingredients: 2 glasses of warm milk (400 ml) 2 tablespoons of sunflower oil 1 egg 1 tablespoon of butter (room temperature) 1 tablespoon of sugar (20 grams) 1 pack of dry yeast (10 grams) 1 teaspoon of salt (10 grams) 5 cups of flour (600 grams) * Glass size 200 ml Filling: 💎 Cheddar cheese or chocolate paste for the filling 💎 Lezon: 1 egg yolk 1 tablespoon of milk
The Best Tuna Bread | Kookmutsjes
Who doesn’t love soft, cheesy bread with a flavorful surprise inside? These tuna-filled delights are the perfect mix of golden crust and pillowy softness, packed with a savory tuna filling, melty cheese, and a Mediterranean twist from grilled peppers and olives. Whether you’re serving them as a snack, appetizer, or even a light meal, these breads are guaranteed to impress. Plus, making them is a fun kitchen activity—rolling and filling the dough feels so satisfying. Let’s get baking and create something delicious!

Kookmutsjes
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