🎄✨ Bring festive cheer to your holiday table with these **Holiday Shortbread Tartlets**! Buttery tart shells filled with a sweet strawberry compote and topped with colorful white chocolate ganache make these an irresistible treat. Perfect for sharing or gifting! React with a ❤️ if you love festive desserts, and tag someone who needs to try this! 🎅🍓✨ **Ingredients:** **For the Shortbread Shells:** - 50g powdered sugar - 80g cold unsalted butter, cubed - 160g all-purpose flour - 1/2 lar...
Super tasty round mosaic Tartelette

Stylish
Crispy on the outside, lovely and soft on the inside and bursting with lemon flavour - it can only be Lemon Amaretti Biscotti!! 🍋 Lemons are in season so I decided to make these super simple biscotti using some beautiful Amalfi lemons. They literally taste like summer!! ☀️ Amaretti biscotti originate from Saranno, a city just north of Milan and have been around for hundreds of years. They’re very popular all over Italy and are a great accompaniment for your morning espresso. This recipe...
Torta Della Nonna - Grandma's Pie
In his beautiful cookbook Giuseppe's Easy Bakes, Giuseppe Dell'Anno, winner of The Great British Bake Off, shares his version of this traditional tart. The original version of Torta della Nonna is made with a sweet shortcrust casing filled with pastry cream and decorated with pine nut kernels but Giuseppe's version is filled with pistachio cream and decorated with pistachio kernels. Both the filling and the pastry can be prepared in advance, making this an accessible bake even for those who don't have a lot of time.