Ingrediants: 2 cups milk 3/4 cup sugar 1/2 cup all-purpose baking mix 4 eggs 1/4 cup (half a stick) butter, softened 1 teaspoon vanilla 1 1/3 cups Baker’s Angel Flake Coconut (sweetened) Place milk, sugar, baking mix, eggs, butter and vanilla in blender; cover. Blend on LOW speed for 3 minutes. pour into a greased 9-inch pie plate. Sprinkle with coconut.