Chicken Francese from the Kitchen Boss. I made this for Valentine's Day dinner and it was delicious (but NOT low calorie! The coating is almost like a Monte Cristo. I served it with fettucine and a carrot/zucchini medley.
When I was looking for my own wedding gown, I had but one request. I wanted the biggest, most beautiful ballgown I could get my hands on. And as it appears, this gorgeous bride had the same idea that .