an image of bread with cream cheese and parsley
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Fromage Fort

77 ratings
· Vegetarian, Gluten free · servings
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Ingredients

Produce
1 small clove Garlic
2 tbsp Parsley, fresh leaves
Dairy
3 tbsp Butter, unsalted
1 lb Left-over cheese
Beer, Wine & Liquor
1/4 cup White wine, dry

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