Explore Havarti Cheese, Cheese Grits, and more!

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The Art of Cheese — Beef Grillades and Aged Havarti Grits

Grillades & Grits - A classic Creole dish topped with fork tender meat and creamy grits made with buttery Havarti cheese.

Crawfish and Grits-Creole Contessa

Crawfish and Grits-Creole Contessa Add tsp old bay seasoning to both grits and crawfish Grits do well with 2 less tbsp butter and make grits thicker 2 cups creole onion seasoning mix

Deep South Dish: Grillades and Grits

Grillades and Grits

Grits and Grillades (Cajun/Creole smothered beef simmered in a roux and tomato base). Serve with garlic cheese grits.

If you love heat, you're gonna love Shrimp Sauce Piquant. Piquant translated from French means literally "pricking" and that is what this spicy sauce piquant is meant to do, prick the tongue.

If you love heat, you're gonna love Shrimp Sauce Piquant. Shrimp is cooked in a slow simmered, spicy tomato sauce. Piquant translated from French means literally "pricking" and that is what this spicy sauce piquant is meant to do, prick the tongue.

How about Mexican Pizzas for dinner? They're an easy, yummy recipe of layered flour tortillas with a filling of refried beans, shredded chicken and salsa. Top it off with a little enchilada sauce and cheese, bake for a few minutes, and you got yourself an incredible Mexican Pizza for dinner!

Mexican Pizza - flour tortillas with refried beans, rotisserie chicken & salsa. A little enchilada sauce and cheese and you have Mexican Pizza for dinner! Corn instead of flour and clean enchilada sauce

Delightful addition to a beautiful brunch or perhaps a light supper with a salad. From Southern Living

Cheesy Shrimp & Grits Casserole

Sesame Beef Stir-Fry Recipe | MyRecipes.com Try adding carrot, mushrooms & green onions

Sesame Beef Stir-Fry

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