Paneer in Coconut Milk Curry | Recipe | Paneer curry recipes, Indian food recipes vegetarian, Curry recipes
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Paneer in Coconut Milk Curry

Paneer in Coconut Milk Curry Ingredients400 g paneer (Indian Cottage Cheese)250 ml coconut milk1 medium onion (finely chopped)1 tbsp ginger garlic paste70 g tomato puree2 green chilli (rawit, chopped)2 tbsp sunflower oil1/2 Tsp cumin seeds1.5 tsp salt1/2 tsp turmeric powder1 tsp Kashmiri chilli powder1 tsp coriander powder1 tsp cumin powder1 tsp garam masala8 g Coriander
Carmen Balon
Carmen Balon

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