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Creamy Cold Summer Pasta Salad recipe by Barefeet In The Kitchen

Creamy Summer Pasta Salad

Creamy Cold Summer Pasta Salad recipe by Barefeet In The Kitchen

Mediterranean Pasta Salad - A Family Feast - Classic Greek flavors and ingredients combined into a delicious pasta salad. The dressing in this recipe is not to be missed!

Mediterranean Pasta Salad

Mediterranean Pasta Salad - A Family Feast - Classic Greek flavors and ingredients combined into a delicious pasta salad. The dressing in this recipe is not to be missed!

Italian Marinated Vegetable Pasta Salad recipe by Barefeet In The Kitchen

Marinated Vegetable Pasta Salad

Italian Marinated Vegetable Pasta Salad recipe by Barefeet In The Kitchen

Pesto Pasta Salad

Pesto Pasta Salad

Creamy Summer Pasta Salad recipe by Barefeet In The Kitchen

Creamy Summer Pasta Salad

Creamy Summer Pasta Salad recipe by Barefeet In The Kitchen

Get this all-star, easy-to-follow Helen Vitale's Orange and Fennel Salad recipe from Valerie Bertinelli

Helen Vitale's Orange and Fennel Salad

Get this all-star, easy-to-follow Helen Vitale's Orange and Fennel Salad recipe from Valerie Bertinelli

Summer Pasta Salad Recipe... 1 pound Tri-Color Rotini, 1 large Green Bell Pepper diced, 1 large Red Bell Pepper diced, 1 small Red Onion diced, 1 cup Italian Dressing, 1 pound Cubed Cheese (prefer Colby or Colby Jack), 1/2 cup chopped olives (which ever color you prefer), and Salt & Pepper to taste.

Summer Pasta Salad Recipe

Summer Pasta Salad Recipe... 1 pound Tri-Color Rotini, 1 large Green Bell Pepper diced, 1 large Red Bell Pepper diced, 1 small Red Onion diced, 1 cup Italian Dressing, 1 pound Cubed Cheese (prefer Colby or Colby Jack), 1/2 cup chopped olives (which ever color you prefer), and Salt & Pepper to taste.

8 oz pasta (I used cellentani)  1 cup (8 oz) small fresh mozzarella balls  2 cups (10.5 oz) grape tomatoes  Basil Pesto:  1 cup fresh basil  1 clove garlic  ¼ cup grated parmesan  2½ tbsp olive oil  2 teaspoons white balsamic vinegar  salt and pepper to taste

Caprese Pasta Salad

8 oz pasta (I used cellentani) 1 cup (8 oz) small fresh mozzarella balls 2 cups (10.5 oz) grape tomatoes Basil Pesto: 1 cup fresh basil 1 clove garlic ¼ cup grated parmesan 2½ tbsp olive oil 2 teaspoons white balsamic vinegar salt and pepper to taste

Sausage Veggie Pasta Salad Recipe - 365 Days of Baking & More & ZipList

Sausage Veggie Pasta Salad Recipe - 365 Days of Baking & More & ZipList

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