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Recipe from
southernliving.com
Pear-Cranberry Crisp
1 rating · 2 hours · Serves 8
Southern Living
1M followers
Ingredients
Produce
3 Anjou pears, peeled and thinly sliced (about 2 lb.), large firm ripe
2 cups Cranberries, fresh
Condiments
1/4 cup Maple syrup, pure
Baking & Spices
3/4 cup Brown sugar, packed light
1 tsp Cinnamon, ground
3 tbsp Cornstarch
1 cup Granulated sugar
1/4 tsp Kosher salt
1 tbsp Vanilla extract
Nuts & Seeds
1 cup Pecans
Dairy
1/2 cup Butter
Frozen
1 Vanilla or cinnamon ice cream
Other
1 1/2 cups Dfd