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Jedlé misky na netradičné servírovanie polievok.

Jedlé misky na netradičné servírovanie polievok.

"Tortillas" crocantes de harina integral / chapatis en HazteVegetariano.com

"Tortillas" crocantes de harina integral / chapatis en HazteVegetariano.com

Duonos dubenėlio sriubai gamyba: http://foodart.blogas.lt/duonos-dubeneliai-sriubai-2665.html

Duonos dubenėlio sriubai gamyba: http://foodart.blogas.lt/duonos-dubeneliai-sriubai-2665.html

Chapatis |      Chapatis can be reheated but they're best cooked fresh. You could also spread your favourite pickle or chutney over them and roll them into tortilla shapes.

Chapatis

Chapatis | Chapatis can be reheated but they're best cooked fresh. You could also spread your favourite pickle or chutney over them and roll them into tortilla shapes.

Spicy Chicken Bites

Spicy Chicken Bites

MakingLoaf

MakingLoaf

The Sourdough Project Rob Dunn Lab | Public Science Projects The best sourdough bread is magical. Each bite contains hundreds of different flavors, many of them not yet named by science much less ordinary language. It is this unnamable diversity of aromas and tastes that combines to allow a slice of sourdough bread, simple bread, to

The Sourdough Project Rob Dunn Lab | Public Science Projects The best sourdough bread is magical. Each bite contains hundreds of different flavors, many of them not yet named by science much less ordinary language. It is this unnamable diversity of aromas and tastes that combines to allow a slice of sourdough bread, simple bread, to

bílý kváskový chléb s mateřským těstem

bílý kváskový chléb s mateřským těstem

Dobrou chuť: Houska z jednoho pramene

Dobrou chuť: Houska z jednoho pramene

Druhý den přidáme zbytek surovin a vymícháme těsto, které, omoučené, necháme kynout (2-3h). Pak lehce propracujeme, uděláme delší veku, omoučíme...

Druhý den přidáme zbytek surovin a vymícháme těsto, které, omoučené, necháme kynout (2-3h). Pak lehce propracujeme, uděláme delší veku, omoučíme...

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