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Asian Slaw | Recipe | Asian slaw recipe, Coleslaw recipe, Slaw recipes
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Food And Drink
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theviewfromgreatisland.com
Asian Slaw
7 ratings
· 20min
· 10 servings
My vegan Asian Slaw with a creamy peanut dressing is a Chinese coleslaw with chow mein noddles that tastes so good you don't even realize how healthy it is.
#dressing
#best
#spicy
#creamy
#easy
#healthy
#recipe
#asian
#chowmein
#noodles
#potluck
#cabbage
#vinegar
#chicken
#sidedish
#salad
#peanutdressing
#vegan
#vegetarian
#chinese
The View From Great Island
Ingredients
Produce
• 1 bunch (7-8) scallions
• 1 Carrot, medium
• 1/2 cup Cilantro
• 2 cloves Garlic
• 2 tbsp Ginger, fresh
• 3 cups Napa or savoy cabbage, loosely packed
• 1/2 cup Peanuts
• 1 cup Red and yellow bell peppers
• 3 cups Red cabbage, loosely packed
Canned Goods
• 1/2 cup Water chestnuts
Condiments
• 3 tbsp Peanut butter, creamy
• 3 tbsp Tamari soy sauce
Pasta & Grains
• 3 oz Chow mein noodles, dried
Baking & Spices
• 3 tbsp Brown sugar
Oils & Vinegars
• 8 tbsp Rice vinegar
• 8 tbsp Sesame oil, toasted
Nuts & Seeds
• 1/4 cup Almonds
Other
• 1 cup Snowpeas, sliced lengthwise
24 Comments