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toasted sandwiches with an egg and bacon on them are arranged on a cutting board
themodernproper.com

Heirloom Tomato BLT with Pesto | The Modern Proper

1 rating
· 35min · 4 servings
Heirloom BLT with Pesto | Who doesn’t love eggs and bacon for dinner? | Family breakfast | Garden tomato | Summer breakfast | Fresh | Classic
elizabeth_stark
Brooklyn Supper

Ingredients

Meat
• 8 slices Bacon, thick cooked
Produce
• 2 cups Arugula
• 1 Heirloom tomato, large
Refrigerated
• 4 Eggs, large
Condiments
• 1/2 cup Basil pesto, homemade or store-bought
• 1/4 cup Mayonnaise
Bread & Baked Goods
• 8 slices Ciabatta bread

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