Cheesy Lentil, Mushroom & Rice Bake Recipe
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thekitchn.com

Recipe: Cheesy Lentil, Mushroom & Rice Bake

· Vegetarian, Gluten free · 10 servings
Adding lentils to dinner is a good way to eat meat-free, but all too often they can be boring. This recipe, which adds cheese and meaty mushrooms to the mix, solves this.
thekitchn
The Kitchn

Ingredients

Produce
• 1 lb Cremini mushrooms
• 2 (14-ounce) cans Lentils
• 1/2 cup Parsley, fresh leaves
• 1 Yellow onion, large
Refrigerated
• 2 Eggs, large
Pasta & Grains
• 4 cups White or brown rice, cooked
Baking & Spices
• 1 Black pepper, Freshly ground
• 1 Kosher salt
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 1 cup Milk
• 1 1/8 cup Pecorino romano cheese

4 Comments