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Coffee Roasted Almond Chocolate Bark--- very good. I used semi sweet chips and 1 Tbl of espresso powder. I will be making it again but will double the espresso powder. Batch from yesterday is almost gone!

Bark

Coffee & Roasted Almond Chocolate Bark 300 grams of dark chocolate cup roasted almonds, roughly chopped to 1 tbsp instant coffee powder.

19 Glorious Ways to Cook with Coffee  via @PureWow

16 Glorious Ways to Cook with Coffee

Caramelized Almond Chocolate Bark

Caramelized Almond Chocolate Bark

Used 10 oz dark chocolate. Caramelized Almond Chocolate Bark - Making your own candy is easy! This creamy, crunchy caramelized chocolate bark is a breeze to whip up and makes AWESOME gifts!

New York Cheesecake -- A Pinner said: This is the single best cheesecake I have ever had. I discovered this Jim Fobel’s cookbook about 20 years ago, and it is the one I return to again and again. It is creamy smooth, lightly sweet, with a touch of lemon. This cheesecake has become the favorite of family and friends who’ve had the good fortune to be served this slice of heavenly goodness.

New York Cheesecake - This is the single best cheesecake I have ever had. I discovered this Jim Fobel’s cookbook about 20 years ago. It is creamy smooth, lightly sweet, with a touch of lemon. This cheesecake is the favorite. - worth a try.

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Bread Pudding w/Butter Rum Sauce Challah Bread Nutella Pudding Double chocolate pudding cookies.this recipe is the best! The pudding makes.

Mint Chocolate Chip Bark ~ Ah-ha! Something nice to use those bags of Andes baking bits I have! Yes!

Holiday Bark Series: Mint Chocolate Chip Bark

Mint Chocolate Chip Bark by bakersroyale: Made with crunchy chocolate wafers and cool Andes Mint. Sounds like this would be a good Christmas candy recipe.

This is the an old fashioned chocolate chip recipe that is divine! The cookies are moist, keep for at least a week, and are great even after being frozen. Makes 4 dozen cookies, turn out perfect every time and will become your "go-to" recipe for bringing treats anywhere! via lifeingrace

This is an old fashioned chocolate chip recipe. The cookies are moist, keep for at least a week, and are great even after being frozen. Makes 4 dozen cookies, turn out perfect every time and will become your "go-to" recipe for bringing treats anywhere!

No one can resist this salted chocolate tart with a potato-chip (!) crust  http://greatideas.people.com/2014/03/13/salted-chocolate-tart-potato-chip-crust-recipe/

The Craving Cure-All: Salted Chocolate Tart with Potato-Chip Crust

Chocolate Truffle Tart Posted by: DebbieNet.com

Chocolate Truffle Tart

Try Chocolate Truffle Tart! You'll just need For Crust:, 28 chocolate wafers finely ground in a food processor (about 1 cup), 6 Tbsp unsalted butter, melted.

Chocolate Coconut Cake (Banana-Coconut Cake) ~ ASpicyPerspective.com

Chocolate Banana Cake with Coconut

Chocolate Coconut Banana Cake: A light, yet rich, banana coconut cake, layered with creamy coconut-infused whipped chocolate frosting, then smothered in dark chocolate ganache. A good cake. Must use cake flour though.