Drink Garnish - How to make chocolate leaves for decorating cupcakes and cakes. I love this idea! Any opinions from my cake crew? Maybe with fake water lily leaves or I wonder how the petals would look !
This Chocolate Coconut Cream Pie is what dreams are made of. A chocolate hazelnut crust filled with creamy chocolate and topped with fluffy coconut whipped cream. No dairy or flour, and no refined sugar!
If you are in the market for some last-minute cupcake or cake decorating ideas, these Chocolate Drizzle Edible Cake Decorations may be exactly what you need. These fun drizzles can be shaped to create all kinds of shapes.
How to make easy candy clay (Baking “A wonderful product to work with, because you can shape and mold it AND it tastes really great.” Perfect for making decorative flowers for cakes and oz molding chocolate cup light corn syrup