René Redzepi & Nadine Levy Redzepi recipe for grilled flank steak.
Mushroom and Spinach Stuffed Beef Heart
Spinach and Mushroom-Stuffed Beef Heart (rice-free, breadcrumb-fre, dairy-free, switch bacon to dried beef/bresaola)
The fresh herbs and onions provide a bright contrast to the fatty lamb. Prepare and shape these in advance, and grill once ready. You can even make them football shaped for a game-day appropriate feed.
Australian Gourmet Traveller recipe for teriyaki T-bone with onion salad by Cho Cho San in Sydney.
Flat-iron steak with red wine and ginger sauce and crushed potatoes recipe :: Gourmet Traveller
Australian Gourmet Traveller recipe for fast char-grilled chicken with warm cabbage and celeriac salad.
Beef rib roast with beetroot and horseradish :: Gourmet Traveller Magazine Mobile
Grilled Marinated Leg of Lamb
The absolutely best recipe for grilled lamb. Grilled Marinated Leg of Lamb Recipe
Chin Chin's slow-roasted lamb marinated in curry leaf and stir-fried chickpeas recipe