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Fotorecept: Pudingoš

Fotorecept: Pudingoš

Magdalenka.cz »Recipe» Langoš

Magdalenka.cz »Recipe» Langoš

Původ toho receptu najdete na slovenském mimibazaru. Maličko jsem si jej upravila a přidala variantu i pro ty, kteří nemusí kokos. Ale pro mne je jednička ta kokosová náplň a pokud máte kokos rádi, určitě neváhejte a vyzkoušejte...

Původ toho receptu najdete na slovenském mimibazaru. Maličko jsem si jej upravila a přidala variantu i pro ty, kteří nemusí kokos. Ale pro mne je jednička ta kokosová náplň a pokud máte kokos rádi, určitě neváhejte a vyzkoušejte...

Pastry Folding

Pastry Folding

Recipe for Tsoureki (Greek Sweet Bread)

Recipe for Tsoureki (Greek Sweet Bread)

butter-chicken

How to Make Butter Chicken

butter-chicken

We worked on this recipe partially out of our love for curry and other similar cuisines, but also because we had 2 lbs of bison stew meat in the freezer that was ripe for cooking.  This stew looked...

We worked on this recipe partially out of our love for curry and other similar cuisines, but also because we had 2 lbs of bison stew meat in the freezer that was ripe for cooking. This stew looked...

Lekvárové buchty

Lekvárové buchty

True Sicilian cannoli are made using fresh sheep's-milk ricotta. We've substituted a combination of fresh cow's-milk ricotta and goat cheese. If you don't like goat cheese, use additional ricotta instead. See recipe on website. X

Sicilian Cannoli

True Sicilian cannoli are made using fresh sheep's-milk ricotta. We've substituted a combination of fresh cow's-milk ricotta and goat cheese. If you don't like goat cheese, use additional ricotta instead. See recipe on website. X

Konfitované kačacie stehná

Konfitované kačacie stehná

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