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Recipe from
halfbakedharvest.com
No Fuss Lemon Tart.
920 ratings · 1.5hr · Vegetarian · servings
Sarah Fennel | Broma Bakery
128k followers
Ingredients
Produce
• 2 cups Berries, mixed fresh
• 2 tbsp Lemon
Condiments
• 7 1/3 tbsp Honey
Baking & Spices
• 1 tsp Vanilla extract
Snacks
• 8 Full size graham cracker
• 1 cup Pretzel, salted twists
Dairy
• 6 tbsp Butter, salted
• 3 1/2 cups Heavy cream