Top-Down Organization "Stock a kitchen pullout drawer based on supplies you'll need most while cleaning. Position often-used towels, scrubbers, and cleaning agents on higher shelves for easy access. Stash seldom-used items lower to keep them within reach
Creative Counter Space for a small kitchen. Here, a rolling cart tucks neatly into this island to offer additional workspace as needed. The cart can be wheeled throughout the kitchen to give multiple cooks room for meal prep and staging.