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I’m a sucker for the Sweetgreen Harvest Bowl–it’s the perfect winter salad recipe! The combination of the warm rice and sweet potatoes, the melty, tangy goat cheese, and the crunchy kale, apples, and almonds is so satisfying. I whipped up this killer copycat recipe and loved it so much, I thought I’d share! Lemon Recipes, Copycat Recipes, Healthy Recipes, Winter Salad Recipes, Cooking Wild Rice, Hanukkah Food, Harvest Salad, Miso Dressing, Honeycrisp Apples
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Recipe from
ainttooproudtomeg.com

Warm Winter Salad Recipe with Lemon Miso Dressing Ideas | Impressive Healthy Food Inspo | Sweet

AintTooProudToMeg
AintTooProudToMeg
56k followers

Ingredients

Produce
2 Garlic cloves
1 Honeycrisp apple, large
1 1/2 lbs Sweet potatoes
Condiments
2 tbsp Lemon juice, freshly squeezed
1 1/2 tbsp White miso paste
Pasta & Grains
2 cups Wild rice, cooked
Baking & Spices
1/2 tsp Black pepper, freshly ground
1 Black pepper, Freshly ground
1 tsp Kosher salt
1 Pinch Kosher salt
Oils & Vinegars
2 tbsp Apple cider vinegar
6 tbsp Olive oil, extra-virgin
Nuts & Seeds
1/2 cup Almonds, lightly salted roasted
Dairy
1/2 cup Goat cheese
Other
5 cups Curly or lacinato kale (stemmed and sliced into thin ribbons (about 1 bunch))

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