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Recipe from
traditionalcookingschool.com
Homemade Raw Apple Cider Vinegar Recipe (easy ferment!)
40 ratings · Vegetarian, Gluten free, Paleo · 48 servings
Traditional Cooking School
66k followers
Ingredients
Produce
• 6 cups Apples
Condiments
• 1 tbsp 6 to 7 tablespoons sugar or honey
Liquids
• 6 cups Water, pure